i agree that kids today have no "training" from there parents on how to cook. i teach food here in the UK. yes, kids have classes on how to cook, we do basics, cheese sauce from scratch, chopping prepping, mixing into a variety of dishes as well as desserts and snacks.
other than what they learn in class, which in my opinion is alot less than they should be taught, kids don not know what to do in the kitchen, as there mothers (and fathers

) do not cook at home.
i have severe life threatening food allergies (sea food and pineapple) but i would never stop my kids from eating this stuff, and they eat very well.
ds 10 has autism, high functioning, and he loves food, 2 years ago he "developed

" the same allergy as me at wdw as he said my food was better than the stuff he was being served (we had upgraded him to an adult!)
the chef came out to see us at lecellier and listen to josh ordering (steak, mushroom risotto and a side of asparagus

, he was shocked that a kid that young would eat that stuff, he was even more shocked when he came out at the end of the meal and he had eatne it all!!
dont presume that all kids have a ltd diet.
tracy