mom+3girls
DIS Veteran
- Joined
- Feb 25, 2005
- Messages
- 673
I know I am probably opening up a can of worms here but I wanted to ask this questions. What is the appropriate tip when dining at Palo? Bruch? Dinner?
I know I am probably opening up a can of worms here but I wanted to ask this questions. What is the appropriate tip when dining at Palo? Bruch? Dinner?
I know I am probably opening up a can of worms here but I wanted to ask this questions. What is the appropriate tip when dining at Palo? Bruch? Dinner?
Yep, you will get a lot of opinions and some very strong opinions at that. I usually tip either $15 or $20, depending on how good the service is. The guideline I heard was tip as you would if you were at a comparable restaurant on land. A comparable meal on land would cost well more than the $30 charged for Palo.
I've heard this before here and it always seems a strange logic since the business models are so very different.
According to DCL (and all other cruise lines I've sailed) is that gratuities are included in the upcharge price.
Many people do tip additionally. I think the amount tipped really varies and it's going to be difficult to find a hard and fast number.
We tipped $20 ( 2 for brunch) In no way should people think the $30 they pay is the tip, that money goes right to Disney, the server does not get it!