Day 19 ~ The One With Everything and The Kitchen Sink
We got up, got ready and were on our way to the Yacht Club just after 11am. We were so excited for today, we would be spending the night at the Yacht Club and had planned to spend the day just chilling around the resort and relaxing. We parked the car and walked across the little bridge to the reception. The resort instantly seemed pretty big but also very grand and impressive. The lobby was beautiful, very nautical with wooden floors, balconies, plush seating areas and a lovely giant atlas.
We were greeted straight away by some very friendly staff who promptly checked us in for the night. The lady who checked us in gave us lots of information about the resort, our room, our key cards etc and told us our room was already ready which was great. We walked to our room which seemed miles away as we walked through an endless sea of corridors, very clean, neat corridors. When we finally got to our room it was lovely, all decorated in the same nautical theme as the lobby with two large double beds, a desk and seating area, double sink area and nice bathroom.
We also found some hidden Mickey's:
And the really cool lamp:
We then walked out on to the balcony and were amazed again by our view. Our position was fantastic, we were opposite the Boardwalk and could see Epcots World Showcase to the left and the Swan and Dolphin to the right.
We spent a bit of time admiring the view, it was so peaceful form our balcony and it was great just to sit and take everything in for 5 minutes. We then dropped off our bags and made our way to Beaches and Cream for lunch. When we got there we were told it would be about 30 minutes wait for a table, the man in front had been quoted 50 for a bigger table, I knew it was popular but not that popular. We grabbed a table outside whilst we waited and I got us mint choc chip milkshake to share. Even thought there was only one person in front of me it took about 15 minutes till I got the shake, although it was worth the wait as it was really yummy. We sat looking over to the pool drinking the shake and enjoying our time here.
We were called in about 20 minutes which wasnt too bad but I was really glad as I was pretty hungry. We were seated on a round table in the center, I didnt realize how small the cafe was but the decor was really retro and cool just like an old fashioned soda and ice-cream shop.
We ordered some drinks, a pink lemonade for me and a coffee for Nick and then the food.
What did we order? I hear you ask, well the Kitchen Sink of course, we are in Beaches and Cream and that is the law, is it not? Well I had been having doubts about getting it since the other people in there who had ordered it had been groups of 5 or more and even they hadnt managed to eat it. Well finally it arrived and to celebrate this momentous occasion they set off flashing lights and made a big announcement to the cafe, I was so embarrassed and also pretty astounded. The thing was huge, I had read it was big but didnt quite realize how big. It had everything in, brownies, cake, oreos, bananas, mars bar, lots of different flavour ice-creams and sauces and a
WHOLE CAN OF WHIPPED CREAM, which they announced to everyone. I could hardly eat any of it but it was good, especially the peanut sauce which was really yummy. Nick however ate loads, he just kept going and going and when he finished there was less than half left, he just kept eating.
At the beginning:
And after Nick had finished with it:
Once he was done and couldnt eat anymore we paid up and left.
We went to the Yacht Club shop had a look around and brought a few souvenirs, unfortunately they didnt seem to have much resort related stuff either but I did manage to get a shot glass.
The really cute Mickey in the shop:
We then walked over to the car, got our cases and dropped them back at the room before getting ready to go to the pool. We went down to Stormalong Bay, the Yacht and Beach Club pool which is more like a mini waterpark. It was huge and had different sections including a lazy river, a water slide and lots of different beach and sun lounger areas.
We got some loungers and then went around the lazy river for a bit, it was really good as it had a nice sandy bottom and was quite deep in places.
A family of ducks came in the lazy river with lots of babies, they were so cute. However there was a group of teenage girls who thought it would be funny to chase the ducks around and kept splashing them and scaring them. The mother and father ducks jumped out of the water to get away from the horrible girls but the babies couldnt get up. The mother duck ended up getting back in and going around again before getting out again. This time the ducklings got out one by one but it took a while as it was a pretty high jump.
Well after all that drama over with we went in the spa for 10 minutes which was lovely and relaxing. We decided to head back to the room after that and stopped for a cocktail from the pool bar en-route. Nick got a Mojito and I had a Long Island Ice Tea which were both pretty strong and very nice. Back at the room we chilled on the balcony for a bit drinking our cocktails and soaking up some more of the chilled out atmosphere of the resort and boardwalk. We then went and got ready for tea which we were very excited about.
We headed down to The Yachtsman Steakhouse which was barely a few minutes walk from our room and checked in for our 5.30pm ADR.
The decoration was very nice inside the restaurant, it was laid back but in an elegant way. We were greeted and taken to our table by a very friendly lady and then our server then came and introduced himself, he was called Al and was from Brooklyn and was very nice and well spoken. He gave us some recommendations on the menu and then we ordered. Nick got a beer and I got a Pomegranate Splash cocktail which was vodka, pomegranate liqueur, soda and cranberry juice, it was really really nice and different to the usual margaritas. Al brought us some bread rolls, there was plain ones and onion ones with sea salt butter and roasted garlic. The onion rolls were really, really good, especially with the really nice garlic and butter I could have eaten lots of them.
We ordered crispy fire cracker shrimp to share to start which was one of Als recommendations and they came really quickly. The shrimp were in a really nice, light batter with crème fraiche drizzled over them and they were on a bed of lettuce in a really nice dressing. We both really enjoyed it, it was such a nice taste especially with salt and pepper on.
After we finished our mains were brought quite quickly and Al came over regularly to check we were ok and didnt need anything. For mains Nick ordered the 14 oz Ribeye steak with Horseradish mash and red wine sauce. He really enjoyed it, I tasted a little and it was really tasty but slightly fatty for my tastes. I ordered the 12oz New York strip steak with peppercorn sauce and potato gratin. The steak and sauce were absolutely delicious and there was so much meat. The potato was really good too, it was nice and cheesy. Both meals came with a little bit of green stuff with onion in which was so good, really tasty but neither of us were sure what it was.
Nicks Ribeye:
My New York Strip:
We were both very happy with our meals, Nick was absolutely stuffed so just offered a coffee but I couldnt resist a crème brulee and a frozen margarita, both of which were becoming a bit of a habit for me. The margarita was one of the best cocktails and margaritas Id had and the crème brulee was absolutely delicious too. It came with berries on, raspberrys, blackcurrant's, strawberrys and blackberrys which went so well together and also a little chocolate stick.
After our lovely meal we paid the bill and then went back to our room via the marina to check out our cruise time. We watched TV for 45 minutes and then went back down to the marina, which was about a 30seconds walk, for our Illuminations Cruise. We checked in at the marina and paid and then had to wait for all the other boats to go out first (6 altogether) as our Captain, Arin was working the office bit too. We finally got on our boat which was just like the one we had rented at Downtown Disney but had blankets placed on the seats and a basket with crisps and sodas for us. Nick had also ordered a chocolate Mickey with tuxedo chocolate strawberries for me which Arin had placed on the table between the two front sofas for us. The Mickey was so cool and the strawberries looked so delicious, I loved it.
We left the marina just before 8.30pm, Arin took us up past the Swan and Dolphin which looked really nice but slightly out of place at Disney. We went past the Boardwalk and up to MGM which was cool seeing it from the water, we were right by the Tower of Terror and the beginning Crossroads sign, it was a really different and unusual view.
Continued below....