Dateline: Monday, March 9, 2009
Last year, my DH and I really enjoyed the Palo Brunch and our time with just the two of us. We were fortunate enough to be able to book it again for this cruise on Monday morning at 10:30 AM. After we woke up, we went up to Topsiders for breakfast, mainly for our DD. My DH and I ate lightly as we knew what was awaiting us at Palo. After breakfast we walked up on Deck 10.
Deck 10 early Monday morning.
Just in case there was any doubt about chair saving!
Quiet Cove pool early Monday morning. Evidently, these loungers dont have a No Saving warning!
My DD wasnt thrilled, but she was going to have to go to Deck 10 with the Oceaneers Lab for Sports Deck Fun and Goofy World Records. Her Dad and I had a date at Palo.
We had Xenia from Russia as our server. She was very nice and informative. She gave us a tour of the buffet and gave us her recommendations. I loved the shrimp (unlike Topsiders, I didnt have to peel it). My DH loved the scallops and tried the caviar. The Boursian, (I think thats how you spell it), basically an herbed cheese, was excellent as were the danishes!
Can you tell that I love danish pastry? Anyway, my DH ordered Eggs Benedict and Veal for his main courses while I took Xenias recommendation and ordered Chicken Parmesan. It was all delicious. Then it was time for dessert. DH had the tiramisu and I had the cream puff and strawberry truffle. They were also delicious.
After brunch we collected our DD from the sports deck and took her to lunch. We then headed back to the stateroom where we got a good glimpse of Cuba off the port side.
DH went to the DVC presentation, we were considering joining, and then the wine tasting with our DNH. In the meantime, DD and I went topside to walk the deck. I was in search of characters, whom I found!
I love these guys!
DD wanted to play ping pong. We found an empty table, but playing was a futile attempt as the wind made any kind of volley prohibitive. She finally gave up. We wandered around the ship a while and went shopping (DD had a gift card burning a hole in her pocket).
One of the things we were going to try to differently this year was to do more activities as a family. So on that note, at 2:15 PM we met DH for the Mickey 200 race
in the Promenade Lounge. Trevor and Ponz were the crew staff in charge of this event.
The brand spanking new Mickey 200 raceway!
It was a lot of fun. We were asked to pick a team name. We chose Team Cheetah, because cheetahs are fast, right?
Then they give you a potato, 4 wheels, 4 nails, a carrot, 2 toothpicks and a knife.
Our "raw" materials!
From these few materials, you were to make a car to race. The adults were to actually build the vehicle, while the children were to tell them how to do it.
Now, my DH had just come from wine tasting, whether or not he should have been handling a knife was of concern, but he left the ship with the same amount of fingers he got on with. My DH was also an Eagle Scout and I think his Soap Box Derby experience kicked in as well.
As we were building our car, SplashMountainManiac happened to come by with his parents. Evidently, he is a Mickey 200 veteran and gave us a good tip about how to use the carrot in our design.
The master craftsman at work!
Which we followed.
Testing to make sure our highly technical vehicle fit the track.
There were about 9 teams, including one with Thtrmike, EPCOTgrl1 and CapeCodRob. Two teams competed in each heat. 3, 2, 1. . . vegetables, start your engines!
http://www.youtube.com/watch?v=HjjV1tdmWx0
Go, Cheetahs!!!!!
Trevor started the races while Ponz officiated at the finish line. Team Cheetah won our first 3 heats to compete in the final race against the other DISers for the trophy.
Unfortunately, Team Cheetah came in 2nd , by a carrot nose, and just missed getting the trophy, but we had a great time! Congratulations thtrMike!
Next: Anybody for a spot of tea?