Afternoon Tea at DLH Holiday version with allergy challenged guest. I had the regular offerings and my husband had the chef come speak to him to make a gluten free, corn free, potato starch free selection. They did an outstanding job and it is quite possible the best allergy service we have ever had at any restaurant. We both had the premium tea experience. $65. each.
Tea for me: Mulled something (it was a holiday special, tasted like cloves and such) Hubby: silver tips. Both were very good.
First course: Salad with lettuce, pomegranate and orange slices tossed in mint dressing. Hubby: Mixed baby greens with pomegranate and orange slices - I think no dressing. Sparkling wine
Scones and sandwiches. Currant scone and white chocolate scone. Tree shaped cucumber sandwich, egg salad sandwich, smoked trout sandwich, caprese sandwich.
Allergy friendly sandwiches and desserts. Rice paper smoked trout sandwich, salmon with fish egg and cucumber, rolled turkey and cheese with carrot, can't remember the other stacked and the dessert was mixed berries with currants and sugar.
My sweets: Gingerbread cookies, white chocolate dipped strawberry and 2 melt in your mouth cookie things that were very sweet.
Farewell chocolate. Just took pic of box. Never looked inside and let my hubby take both of ours home. He said they were very good.