Le Cellier Menu Changes - Filet w/bar-b-q gone???

maui2k5

DIS Veteran
Joined
Feb 24, 2005
Messages
870
I looked on wdwinfo and also allears and it looks like the Filet Mignon with Maple Barbeque glaze is gone! Can anyone confirm this? I see the Filet Mignon with mushroom is still offered, but not the Maple Barbeque glaze which is our favorite...

Hopefully this is a miss on both sites.

Anyone been there lately?

Thanks!
 
Yep, it's gone and that sucks. Last time I was there they had no cream cheesed mashed potatoes and I was like ***. I almost left. I actually ended up having a cheeseburger - I was not happy.
 

I have to admit, based on all the threads I had read I was quite set to order the maple glaze filet for my first time to Le Cellier. But we stayed with our ADR last week and loved everything we had. I had the Mushroom Filet (I do love mushrooms) Maple Creme Brulee along with Duck 2 ways appy and the suggested wine pairing. Excellent. Everyone else tried different things and loved it. We finished everything and left quite satisfied.
 
Glad to hear you enjoyed the maple creme brulee, Hmbldr--my DH is a huge maple AND creme brulee fan, and I just made ADRs for next Friday night at Le Cellier! We can hardly wait... (We're not meat eaters, so won't miss the filet...)
 
Last time I was there they had no cream cheesed mashed potatoes

:scared1: That's the whole reason I go!! Do they serve steak too? :laughing:

I saw on the menu pics in the thread posted above that they list the cream cheese mashed potato w/ a chicken dish so hopefully they will allow some substitution.
 
Glad to hear you enjoyed the maple creme brulee, Hmbldr--my DH is a huge maple AND creme brulee fan, and I just made ADRs for next Friday night at Le Cellier! We can hardly wait... (We're not meat eaters, so won't miss the filet...)

Great, enjoy your dinner! I am an omnivore - everything looks good to me. :goodvibes We very rarely (never) have steak or filet at home so it is a treat. DW had the salmon and it was great.
 
I have to admit, based on all the threads I had read I was quite set to order the maple glaze filet for my first time to Le Cellier. But we stayed with our ADR last week and loved everything we had. I had the Mushroom Filet (I do love mushrooms) Maple Creme Brulee along with Duck 2 ways appy and the suggested wine pairing. Excellent. Everyone else tried different things and loved it. We finished everything and left quite satisfied.

Wait - the Maple Creme Brulee is back? When we ate there in February on our honeymoon all they had was plain old vanilla creme brulee - I was P.O.ed! :mad:
 
Wait - the Maple Creme Brulee is back? When we ate there in February on our honeymoon all they had was plain old vanilla creme brulee - I was P.O.ed! :mad:

Yes, the maple creme brulee is currently on the menu. I had it in April. Mmmm. :)
 
When I was there in April, they did not have the BBQ Filet (booo!) but they did have the maple creme brulee (yay!)
 


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