Is it really true that Le Cellier serves their bread with MARGARINE?

Belle5

DIS Veteran
Joined
Nov 10, 1999
Messages
5,424
That's pathetic, if true! We have dined there before (two or three times) and I don't recall such a thing...:confused3

If they are turning into a signature dining spot, they had better rethink that REAL fast!

I hate margarine! Yuck!

I expect to see margarine at stuff-yourself buffets, but not a steakhouse that is booked solid 180 out.

Surely, that's whipped butter on the food picture thread...though the poster claimed it was margarine...
 
I have never been served margarine @ any Disney restaurant that I recall - I don't eat margarine, so I think I would remember if I had to ask for butter. Always seems to be real butter that I have seen. Maybe you should ask the poster who said that to clarify?
 
Wow that is bad! I know the food courts have margarine only...I am a butter girl and I was very sad to see the lack of butter for my breakfast breads.
 

Yep, I have only ever seen real butter at Disney restaurants. Anyhow, I don't ever use the butter at Le Cellier because I am too busy dunking my bread in my Cheddar Cheese Soup :love:
 
When we were there in September it was definitely butter.

That makes me feel better! I hate margarine so much that when we visit our FAVORITE local BBQ joint, I take my own butter with me (have had discussions with the manager about it--he would love to serve butter, too) and we eat their delicious bread with BUTTER!
 
:eek: I can't believe its not butter! ;)

(someone had to say it, I ate there Dec 5th and I think its was butter)
 
:eek: I can't believe its not butter! ;)

(someone had to say it, I ate there Dec 5th and I think its was butter)
:)

I like that particular margarine but only the version made with olive oil.
 
Tasted like butter to me. And it was really cute... shaped like Spaceship Earth. :lmao:

IMG_0472.jpg



YES... I took a picture of the butter. :lmao:
 
That is what our butter looked like a few weeks ago - tasted like butter to me and I don't like margarine much at all.
 
FWIW, Le Cellier serves unsalted butter.
 
If this was all brought up by a poster calling it margarine they may just be like me and not care so much that they use the words interchangably.
 
If you scroll down about 2/3 of the way on this page, you will see the pic of the butter (yes, I now believe that poster was mistaken).

http://www.disboards.com/showthread.php?t=2284684&page=78

The quote from above the picture reads, "The margarine (can't get real butter anywhere now, YUK) from LeCellier"

So, that's why I was concerned that quality had really fallen since my last Le Cellier visit!
 
I don't know about Le Cellier in particular, but the only place at Disney I think I've ever seen margarine (and I could be wrong even about this - it could have been individual shelf-stable butter, but all the little packets make me think margarine) has been at food courts. Every TS restaurant we've been to has had real butter; margarine with the bread at a TS location would stick out to me like a sore thumb, both the taste and the consistancy.

Disney butter is almost always served too cold - often nearly rock hard when it first gets to the table - but it is real butter.
 
If you scroll down about 2/3 of the way on this page, you will see the pic of the butter (yes, I now believe that poster was mistaken).

http://www.disboards.com/showthread.php?t=2284684&page=78

The quote from above the picture reads, "The margarine (can't get real butter anywhere now, YUK) from LeCellier"

So, that's why I was concerned that quality had really fallen since my last Le Cellier visit!


That appears to be wrong based on looking @ the photo - that certainly looks like the regular butter served at Disney TS restaurants. Margarine actually comes in little packages.
 
That appears to be wrong based on looking @ the photo - that certainly looks like the regular butter served at Disney TS restaurants. Margarine actually comes in little packages.

Yes while you can get margarine in sticks that could be formed into these shapes with some sort of mold, the only food service margarine I have ever seen comes in little tubs.
 

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