I take them apart, eat the half without the cream and move on to the next one and do the same thing. Then I combine to the two halves with the cream and eat them that way. Homemade double stuff. Even better with actual double stuff = homemade quadruple stuff!
Like even better than the original!! I'm going to try them this baking season!
After, I drink the milk (skim) to try to stave off the guilt!




