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Oh right Kelly! Here ya go!!!
Latte: Espresso, steamed milk, and foam. Not sweetened in any way unless you ask for syrup or sugar in it.
Cappuccino: Like a latte, only much more foam. Normally half milk or half foam, unless wet or dry is specified. This is also not sweetened. An iced cappuccino doesnt really exist since iced drinks are made without foam, an iced cappuccino is the same as an iced latte.
Caramel Macchiato: Basically a vanilla latte with extra foam and gooey caramel drizzled on top. If it doesnt taste sweet enough when you first try it, be sure to stir it well! Caramel sauce doesnt really dissolve well in milk. If its still not sweet enough, ask for extra vanilla, not extra caramel. Macchiato, by the way, is pronounced mah-kee-YAH-toe.
Americano: Espresso diluted with hot water until its roughly the strength of regular coffee. An Americano will usually have one more shot than a latte of the same size. Sometimes if the regular coffee you want hasnt finished brewing yet and you dont want to wait, the barista may offer you an Americano instead.
Mocha: Espresso and steamed milk mixed with chocolate and served with whipped cream. Despite being chocolatey, these are not terribly sweet. If you dont want to taste the espresso, try asking for flavor syrup (such as orange or raspberry) or try a white mocha instead.
White Mocha: Espresso and steamed milk mixed with white chocolate syrup and served with whipped cream. These are a lot sweeter than regular mochas, but also a bit less healthy and a bit more expensive.
Toffee Nut Latte: A latte flavored with toffee nut syrup, which tastes
well, toffee-like. Originally introduced as a seasonal drink, it appears to have been permanently added to the menu.
Espresso: Just espresso, nothing more. A solo espresso is a single shot, which is a bit less than an ounce. A doppio espresso is two shots, a triple is three, and a quad is four.
Espresso Macchiato: Espresso dropped into a cup of milk foam, and only foam. Like a small, extremely dry cappuccino. These are ordered not by cup size, but by the number of shots.
Espresso Con Panna: Espresso in a big squirt of whipped cream. Also ordered by number of shots rather than cup size.
Non-Espresso Bar Drinks
Hot Chocolate: Chocolate and steamed milk, with a little bit of vanilla added, served with whipped cream.
Steamed Milk: Just steamed milk, usually with a bit of foam. Usually these are ordered with flavor syrup added, which used to be called a steamer but was changed to a creme when the creme Frappuccinos came out.
Chai Latte: Sweetened Chai syrup (tea, spices, and sweetener) added to steamed milk and hot water. If you dont want it so sweet or so milky, you can also get Chai made with a tea bag, which is black tea and spices without the extra stuff. Both versions have caffeine, since its made with black tea.
Steamed Cider: Apple juice / cider (not sure what the distinction is) steamed to a nice hot temperature. You can also get plain, cold apple juice.
Caramel Apple Cider: Steamed cider with cinnamon syrup, whipped cream, and caramel sauce.