Have you noticed

I can't take offence to what All5ofus and Tinytink replied. I wouldn't go talk to the bacon chef and give him or her pointers and I prefer fried Spam fro breakfast LOL. Everything else Tinytink mentioned are the same items I consider an awsome breakfast :) Maybe DCL is using a low fat low sodium bacon LOL it just really did nothing for me and I had it every day. And you know now that I have this out in the open, I will still have it everyday on our next cruise :rotfl2:
 
We were on the Sept. 1st 5 day cruise, and the dining room service had indeed declined.We should not have even tipped, but we left the minimum and nothing else(except for our room steward who was the best, he got more.) We also received negative remarks from the person taking reservations for Palo's on embarkation day. He was upset that we only wanted to book a brunch and not dinner. He was very unpleasant.We wrote a letter to the DCL, and basically received a form reply back. They didn't seem concerned.

Despite this, we have booked an Eastern cruise for next November, and are also booked for the Eastbound transatlantic cruises. We just will not put up with the poor service, and if we don't get excellent service, we will not tip the dining staff at all. Got our fingers crossed.:sad2:
 

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