We were there in May 2008. Our group of 4 (DH & I, both 52, DD, 19 yrs. & DD's BFF 18 yrs) all loved the food there. Cornbread was fabulous (First we "fought" over it, then we asked for more. There were also biscuits, those were just o.k.), flank steak was wonderful (we asked for more), chicken was rotisserie, about like good deli rotis. chicken, the guys loved the fried catfish (gals, not so much!) gr. beans were o.k. (these are cooked from fresh, so not soft like canned beans) the potatoes were outstanding (we asked for more) The dessert was extremely good, but we were so stuffed we barely ate 1/2 of it. (ours was not crunchy/hard so maybe an error was made on the one mentioned by PP.)
Character interaction was great. Service was great. Meal was great...so really depends on your own taste preferences. some people don't like this kind of food, we did. Would classify it as good ol'fashioned down-home cooking.