This is from our dinner at Wolfgang Puck Express (the sit-down restaurant on the west side of DTD):
Bread and dipping oil:
This is the flat iron steak with onion strings and fries. It was delicious!!!!!!!
This is the macadamia nut encrusted chicken. DH and I did "half and half" where we each ate half of each of these meals.
We both agreed the steak was good, but this chicken was superb! I think it was my favorite meal of our trip. I would highly recommend it.
It's funny, the only reason I ordered it was the person at the table next to us had it when we were seated and I asked the server what it was because it looked so good. Thank you kind stranger for ordering this so I was tempted to try it!
For dessert we also did "half and half". This was the mud pie. It was ice cream pie basically and it was good, but the other one I'll show next was the best!
This was the key lime pie. It was literally the first time either DH or I ever had this kind of pie. He ordered it on a whim. We were really full and decided if it tasted bad, we just wouldn't eat it all, but we did want to try it.
We ate every LAST morsel. It was heavenly!!!