We were led to a table - set very nice with our wine glasses and some cheese, fruit, and crackers to go with the wine samplings!
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The seminar was given by the ship's head sommelier. He was very informative and taught us a lot about wine! We learned the importance of picking up your glass by the stem and swirling it in your glass before tasting!
There was, indeed, a big difference in the taste of the wine if you sipped it before swirling it and after! There was a much bolder flavor after swirling it around!
The seminar was about an hour. We had booked it pre-cruise. We both enjoyed it and would highly recommend it!