I voted other, but of those I would go with apple crisp. We have that quite often here anyway. Just had a small one myself 2 nights ago.
But I like apple coffe cake.
* Exported from MasterCook *
Apple Streusel Coffee Cake
Recipe By :Woman's Day
Serving Size : 16 Preparation Time :0:00
Categories : Breakfast Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Streusel
1 1/4 cups packed light brown sugar
3/4 cup flour
1/2 cup cold butter -- cut in small cubes
2 teaspoons cinnamon
1 cup walnuts -- coarsely chopped
Cake
3 1/4 cups flour
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
3/4 cup butter or margarine -- room temperature
1 1/4 cups sugar
3 large eggs
2 teaspoons vanilla
16 ounces plain low-fat yogurt
2 Granny Smith OR Golden Delicious apples,
peeled ,cored -- cut in 1/2" dice
Oven to 350 degrees. Grease and flour a 14 cup nonstick pan.
Streusel: In a medium bowl, stir brown sugar, flour, butter and cinnamon with a fork or rub together with fingertips until crumbly and butter is completely incorporated. Stir in walnuts.
Cake: Mix flour, baking powder and baking soda in a small bowl. Beat butter and sugar in a large bowl with electric mixer until fluffy, about 2 minutes. Beat in eggs, one at a time, beating well after each. Beat in vanilla and yogurt. With mixer on low speed, beat in flour mixture just until blended, scraping down bowl as necessary.
Spoon 3 cups batter into pan. spread evenly. Sprinkle with 1/4 cup streusel, apples and 1/2 cup streusel. Spoon on remaining batter and spread evenly. Sprinkle with remaining streusel, pressing down lightly so it sticks to batter.
Bake 50-60 minutes or until a pick inserted in cake comes out clean. Cool in pan on wire rack 15 minutes. Place cookie sheet over pan and carefully invert both. Remove pan and cool completely.
To serve: Invert onto serving platter.
What did you end up making?