Love the filet mignon and pretzel bread at Le Cellier. Great steak, cooked "to a turn," and the pretzel bread is soooooo good. Great texture and flavor, like a really, really, really good soft pretzel.
App.- Grilled Beef Tenderloin Kabobs @ Le Cellier- awesome!!!!
Entree- BBW Filet Mignon @ Le Cellier- awesome!!!!
Dessert- Raspberry Sorbet @ Le Cellier- I would die for some right now!!!
Chocolate Wave @ Coral Reef comes in 2nd. It's really good!!!
The NY Strip @ Coral Reef was reallllly good also!!! And I had a buffalo sirloin @ Concourse Steakhouse that was awesome too!!! It wasn't normally on the menu, but the waitress said it was one of the specials that day. I'm glad I tried it. Didn't like the side it came with, can't remember what it was called, my aunt and mom liked it.
I can't wait to try some new places this December, maybe I'll have some "new" fav's next year!!!