pixiemagic30 said:
This is great! Thanks for the responses! So far I have read an overwhelming response for Le Cellier. ANyone else want to give teir response? I'd love to read more!
We enjoyed Restaurant Akershus (Norway princess meal ) for lunch. It was, by far, our best meal of the week in terms of service and food. The soup and sandwich combo was really delicious and the desserts were among the best of the week - on the dining plan that does say something considering we must have tried 40 different desserts between the 4 of us!!! The Biergarten (Germany) was a lot of fun and the food was pretty good but it was the end of the week and the kids were tired so that did put a damper on the night.
We also ate at Le Cellier. It was fine. When we were there, the service was pretty mediocre (like not clearing dishes, not refilling water, not timing the meal very well, not checking on us). The food was fine, some was outstanding, some was just average. If you are looking for "fine dining steak house" then I really don't think Le Cellier fits the bill. If you are looking for a good steak in Epcot, then it does. IMO, it's good, better than Outback/Lonestar, not even in the same league as The Palm. Mortons, Ruth's Chris but since the price is closer to the latter group with quality closer to the former group, I'd have to consider that before returning.
All that said, if you are on the dining plan, you have absolutely nothing to lose by trying Le Cellier. It's a great deal for your table service credits.
We've already decided that on our next trip we won't do Epcot table service dining- just try counter service meals from around the world.