ChefColette
Mouseketeer
- Joined
- Mar 18, 2008
- Messages
- 129
Those booths are so well themed. I'm so excited.
We can't unequivocally state that there will be, but it appears likely.
Where do you get all the great signs in you signature?
I make them.
Sometimes people borrow them. If I post them, I have to expect that people will borrow them.
I use Print Shop and Adobe Photoshop Elements.
It would take way too long for me to write out the instructions to PM.
And now...back to the food and wine festival. If you have more questions, please PM me.
One of my friends that was at EPCOT mentioned the same thing about Nine Dragons. I'm hoping it will be open by next month![]()
We're getting there. You can see that some of the booths are built brand new this year. A lot of them are in their usual places, too. Beautiful day yesterday! And Chefs de France was lovely for dinner.
On a side note, the boards around Nine Dragons have been removed, and the windows uncovered. New carpeting, looks like new chairs/tables, but it was dark so we couldn't tell if that "exhibition kitchen" had been put in. Wouldn't be surprised if the estimation that Nine Dragons would be open at the end of the month turns out to be true.
Do we even know if there are going to be free wine tastings this year. As someone said previously, there are a lot of things going on in the festival center.
Festival Welcome Center
Visit the hub for all Festival information at the Festival Welcome Center, where you'll also find the Festival Wine Shop, the Wonders Bar for champagne and wine, and the official book-signing location for celebrity chefs and authors. Explore the Stockpot shop featuring marvelous merchandise, including the marketplace cookbook and a special festival edition of the Disney Gift Card, a handy way to pay for so much fun at the Festival! Be sure to check daily schedules posted in the Festival Center for celebrity appearances, culinary demonstrations (every day except on Mondays and Tuesdays) and daily wine tastings.
Forget wine, will there be any free food samples during F&WF?!![]()
The exhibition kitchen was rumored, but we weren't sure whether it was put in by what we could see.
Here are a couple more:
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Nothing terribly exciting looking at them, but I always get a great sense of anticipation the last two weeks of September. I feel energy in the air and the weather starts to get a little balmier. The first picture in this post is the New Orleans booth - the area around it looks interesting! You can see wrought-iron railings in some of the construction.
Wow us too but doesn't it seem to get to be a longer wait the closer it getsAt least we only have to wait another 10 days ... that's not too bad!![]()
HOw cool thanks for the PHOtosThe exhibition kitchen was rumored, but we weren't sure whether it was put in by what we could see.
Here are a couple more:
How cool thanks for the photos its making me more anxious to get there
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Nothing terribly exciting looking at them, but I always get a great sense of anticipation the last two weeks of September. I feel energy in the air and the weather starts to get a little balmier. The first picture in this post is the New Orleans booth - the area around it looks interesting! You can see wrought-iron railings in some of the construction.
this isnt the correct thread but because of when we are going it is the only one im looking at consistantly heres my question if anyone has eaten at Fultons recently ive heard that the food has slipped and it is not as good as it used to be which would be a shame it was the most romantic evening in 2004 for my wife and I and before we go back i would like to know if it would be worth going to again![]()