We did so well this week with our meal plan that I'm going to try it again
Friday 1/21
Happy Birthday to our lovely daughter
I'm scrapping the planned red beans altogether. It's going to be freezing out so we're having chili over baked potatoes, cornbread and canteloupe.
Saturday 1/22
Grilled pork chops
Baked sweet potatoes
Purple hull peas
Sunday 1/23
(Taking the birthday girl out to lunch here:
http://www.mrbsbistro.com/index2.php
Dinner will be:
Chicken/sausage gumbo
Spinach salad with apples and raspberry vinagrette
French bread
Monday 1/24
White beans with tasso
Brown rice
Mustard greens
Corn bread
Tuesday 1/25
Beef stew (l/o roast with carrots, celery, potatoes and peas)
Biscuits
Some sort of fruit salad-whatever looks good at the fruit stand.
Wednesday 1/26
Pasta with shrimp (probably tomatoes, basil, garlic and olive oil))
Green salad
Garlic bread
Thursday 1/27
Mexican lasagna made with b/s chicken breasts
Homemade refried beans
Fruit salad
Friday 1/28
TBD-leftovers if hubby is out.
I hope we make it!
Jennifer