We will be spending 2 full days at EPCOT & they will both be birthdays. EPCOT is Eric's favorite park so that is why he chose it. I wanted our days to be spread out right & to end up with Illuminations so that is why we ended up with it on my birthday as well.
I am hoping to really be able to enjoy tasting lots of new foods & wines at the Food & Wine Festival. At the kiosks, I really want to try food that we haven't tried at home....like Greek, Thai, cheeses from around the world, Indian, Austrian, etc. etc.
We did not opt for any of the formal planned dinners or events, but we might try to squeeze in some of the free ones or the 8$ events.
October 24 2009--I highlighted what we might like to see
2:00PM - 2:45PM Wine Seminar Château des Charmes, Niagara-on-the-Lake, Canada, Paul Bosc
5:30PM - 6:15PM Wine Seminar Groth Vineyards & Winery, Napa Valley, CA
4:30PM - 5:30PM Culinary Demonstration / Wine Presentation Pastry Chef Claire Clark, The French Laundry, Yountsville, California
This is what is happening on my birthday Oct 31st
October 31 2009--I highlighted what we might like to see.
12:00PM - 12:45PM Wine Seminar Maison Louis Jadot, Burgundy, France ---We drink some Louis Jadot wine at home so this might be fun!!!!
The Eat to the Beat concerts will be Taylor Dayne & John Waite....not must sees, we can just take a listen as we walk around.
Since we will have 2 whole days, I want to really take our time browsing the shops in World Showcase. We will both have gift cards for our birthdays to spend after all.
I also want to spend more time watching the entertainment around World Showcase........we rarely plan this out & end up catching a few minutes here & there. This time I really want to take the time to enjoy a whole show.
Especially these guys.....Off Kilter
Also want to try to see:
Jammitors
The Candy Lady....never seen her
Mo-Rockin'
World Showcase Players
We just want to make sure we stop & smell the roses & really soak up the wonderful atmosphere at EPCOT.
Must have food/beverages besides all the nibbling & sipping around the world....
Mushroom filet at Le Cellier---lunch on Eric's bday.
Must have a Grand Mariner slushie!!!! Had one in May & it was so refreshing.
Have to do our usual sipping of exotic soft drinks at Club Cool........just no Beverly.

No other must haves at EPCOT because we will be doing most of our sampling from the food & wine festival.
More updates to follow with must do's for each park......