Don't miss dessert

Ohana bread pudding! Love the caramel sauce w/bananas and the ice cream on top.
 
The question was actually my daughters. I'm on weight watchers and this is killing me. Looks like I misses a lot of good desserts.:scared:
 

Almond crusted cheesecake at Narcossee's
Canadian Chocolate Moose at Le Cellier
 
The flakey pastry crust filled with while chocolate mousse and fresh berries at San Angel Inn. I love that dessert. I don't know what it is called.
 
Hands down the Tiramisu at the Italian restaurant in Epcot. Tiramisu is my favorite dessert and this definately didn't disappoint.
 
The Chocolate Moose at Le Cellier and the Chocolate Fondue at Kona Cafe :cloud9: Then of course there is the No Way Jose ice cream sundae at B&C :love:
 
The Lemon Cheesecake and the Chocolate Banana Torte at Citricos:

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The Grapefruit Cake at The Hollywood Brown Derby:
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The Valrhona Chocolate Cake at California Grill, preferably paired with Raspberry, but any pairing is tasty!
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And a good Vanilla/Dole Whip Swirl! - preferably when it's not red and green! :rolleyes:
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I absolutely dream about Ohana's bread pudding with caramel sauce!!! That stuff is just amazing. I also have to have a Napoleon from the french bakery in EPCOT. It is flaky and buttery and filled with creamy goodness!!
Sign me up for at least 1 mickey bar a day too, please!!:love:
 
A lot of these desserts can be made at home. We bought the Disney Cookbooks while we were there and they are awsome. We can whip up some Disney food right in our own kitchen.
 
Everyone keeps raving about O'hana's bread pudding! I must try it next time I go to Disney!
 
Le Cellier's chocolate moose.
I also loved just about all the desserts at 1900 PF....yuuuuuumm
 
Ohana's bread pudding.
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Whispering Canyon Cafe's Kahlua-Flavored Chocolate cake
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Tony's Town Square's Tiramisu
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Yak & Yeti's mango pie.
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Coral Reef's Bailey and Jack Daniel's chocolate mousse.
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Is that mousse from CR very alcohol-y? I don't like a taste of alcohol in my sweets (I like to keep them separate), and I like Bailey's but not JD, but everyone raves about that mousse, so I wonder if I should try it?
 
Almond crusted cheesecake from Narcoossee's
Ohana bread pudding
Grapefruit cake from Hollywood Brown Derby
Key Lime Pie from Cape May Buffet
Blood Orange Sorbet from Tutto Italia
School Bread from Bakery in Norway
Lemon Tart from Bakery in France
Volcano Dessert from RFC

and I used to love the key lime pie from Flame Tree Barbecue. I was soooo disappointed when I heard they had taken it off the menu
 


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