Disney Food Pictures...Part III

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I was feeling sad today-and a little Disney is always the best medicine for that. My next trip is not until August:sad2: But this thread helps to pass the time.
 
Nope, no Tirimisu. The one that looks like tirimisu is actually a napolean from the Patisserie.
 
holy ************ looks so yummy!

I was thinking of going to Teppan Edo, is it as good as it looks?
 

holy ************ looks so yummy!

I was thinking of going to Teppan Edo, is it as good as it looks?

I thought Teppan Edo (not sure what the other name was) was pretty good when I visited WDW in 2006. I liked everything I tried, both the sushi and the steak. I've been to several restaurants like Teppan Edo outside WDW and Teppan Edo definitely ranks as one of the best I've tried.
 
I thought Teppan Edo (not sure what the other name was) was pretty good when I visited WDW in 2006. I liked everything I tried, both the sushi and the steak. I've been to several restaurants like Teppan Edo outside WDW and Teppan Edo definitely ranks as one of the best I've tried.

Thanks! We wanted to try something different. Instead of going to Le Cellier again.

Another one we want to try is the restaraunt in Italy. It seems to get mixed reviews. but I guess we can give it a try.

Im most excited for Teppan Edo!
 
Beaches & Cream-everything was GREAT!!!!

Cheeseburger with onion rings
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Cheeseburger with fries
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Kids Turkey Sandwich, carrots and grapes
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We had a hungry little boy!

Kids Sundae
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And our little boy LOVES ice cream!

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Banana Split
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Once he saw OUR sundae, he HAD to have a taste! :rotfl:

Another view (without a finger!)
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Thanks! We wanted to try something different. Instead of going to Le Cellier again.

Another one we want to try is the restaraunt in Italy. It seems to get mixed reviews. but I guess we can give it a try.

Im most excited for Teppan Edo!

We have been to both and love them. I find the food and service at Teppan Edo to be outstanding every time. The service has been spotty in Italy but there is always something great to eat.
 
We have been to both and love them. I find the food and service at Teppan Edo to be outstanding every time. The service has been spotty in Italy but there is always something great to eat.

Thank you :goodvibes

It's pretty much what Ive been reading. I'm leary about Italy but my Mom enjoys Italian, I guess we'll take the chance. Hopefully we have a good experience. Its worth a shot!
 
Oh man I am drooling over those sweets! Is one of those pictures Tiramisu?

Go back to page 170 of this thread, and I posted a picture of the tiramisu from Italy's Tuto Italia. That was delicious! In the post you were looking at, I saw the Napoleon, and also toward the end of the post at Tepan Edo, it looked like the chocolate ginger cake that had the candle in it.

Thanks! We wanted to try something different. Instead of going to Le Cellier again.

Another one we want to try is the restaraunt in Italy. It seems to get mixed reviews. but I guess we can give it a try.

Im most excited for Teppan Edo!
I don't think you can go wrong with Tepan Edo! The food is definitely as good as the pics you are seeing. Also, you can go back to page 170 as well, I posted some pics as well as a few thoughts about Tuto Italia. My only negative was the signature dessert. You'll see what I'm talking about. Otherwise, we enjoyed our Tuto Italia experience.
 
Yummmm, where is Harry Ramsden's?? The fish and chips look great!

It's a counter service right on the other side of the Rose and Crown in the UK in Epcot. As you pass the R&C, and you are headed toward the bridge that crosses to France, it will be a CS stop on your left before you get to the bridge. Great fish and chips!
 
Here are some more Kona Cafe pics (January 09):

Hawaian Bread with Macadamian nut butter:

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Macadamian encrusted mahi mahi with sticky rice and watercress salad:

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Glazed Teriyaki steak with brocolli and Yukon Gold mashed potatoes

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Chocolate fondue with fruit and Hawaian cookies:
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Banana chocolate crème brulee with carmelized banana: (DELICIOUS!!:thumbsup2)
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Chef's signature cheesecake dessert at Tony's (February 2008): (The Lady and the Tramp picture is caramel drizzle, not a printed picture on the plate!:))
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Artists Point, Wilderness Lodge (September 2008):

Appetizers: Smoky Portobello Soup and Crispy Venison Spring Rolls:


Mixed greens salad:

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Grilled Buffalo Sirloin Steak with Sweet Potato-Hazelnut Gratin, and Sweet Onion Jam
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Chocolate Milkshake - $4.99

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Peanut Butter and Jelly Milkshake - $4.99

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Beer Battered Onion Rings​
- served with Horseradish sauce $5.99​
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[FONT=Verdana, Arial, Helvetica, sans-serif]Mom's Old Fashioned Pot Roast - Slow cooked 'til fork tender, served with mashed potatoes, carrots, celery and onions $16.99[/FONT]

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[FONT=Verdana, Arial, Helvetica, sans-serif]Aunt Liz's Golden Fried Chicken - Served with mashed potatoes, chicken gravy, and Southern greens $14.99[/FONT]

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Dad's Traditional Meatloaf - a blend of beef and pork topped with tomato glaze, mashed potatoes, and green beans $14.99

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Kid's Chicken Noodle Soup

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Kid's Mac 'n' Cheese

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Kid's Chicken Nuggets

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Kid's Sundae

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[FONT=Verdana, Arial, Helvetica, sans-serif]S'mores $4.79[/FONT]

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Dad's Brownie Sundae - Brownie with Vanilla Ice Cream, Hot Fudge, and Caramel topping $5.99

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