Jenn
DIS Veteran
- Joined
- Aug 18, 1999
- Messages
- 1,414
I read the other thread on how to freeze strawberries. I would love to stock up to hold us over for the winter (love strawberries on my cereal). But, how do you defrost them? I tried one batch by transferring them to the refridgerator for 12 hours or so and they were wet and mushy.
One tip I read in a magazine was to rinse them before you hull the stems, otherwise, the hole from the stem absorbs the water and leaves you with mushy strawberries.
Maybe I should try it that way (last time I hulled and then rinsed) ? Any suggestions?
One tip I read in a magazine was to rinse them before you hull the stems, otherwise, the hole from the stem absorbs the water and leaves you with mushy strawberries.
Maybe I should try it that way (last time I hulled and then rinsed) ? Any suggestions?