*Completed* The french fry Saga or How I learned to love the ice cream bombe

Yes, they are indeed shredded carrots.

but they are easily pushed aside - my dad did not ingest even the most minute amount of carrot along with his deep fried tasties.

The carrots are just a colourful garnish.
 
Dinner at Kona Cafe

Kona is one of our favourite restaurants. Although the atmosphere is kind of blah in my opinion, the food is absolutely wonderful and we usually have fairly decent service.

This time things didn’t start off too well – the table we were sat at was dirty and sticky. We informed the server and she sent over someone to clean the table – he took a quick swipe at the table and said, “Is that clean enough?” Well, no actually it wasn’t. While there was a little mess on top, the real sticky mess was all along the one side of the table. So my mom showed him where it was and it took a couple of minutes to clean off whatever it was.

On to the food –

We always order the chicken wings here because they are so good. Let me just say that 3 orders of Kona Wings is a huge number of wings! We ended up packing up more than half of them to go. They were sticky, and tasty (and not spicy at all) – not to mention meaty and not fatty or boney.
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For entrees both my Dad and I ordered the Filet Mignon with mashed potatoes and asparagus. This is always some of the tastiest, most tender beef in Disney. And I am always happy to see a side of veggies. One of the top ten meals in Disney.

My mom ordered the turkey medallions with sticky rice and corn and succotash. Based on pictures on the DIS boards, I had recommended this to my mom since she didn’t feel like beef or fish and the pictures looked good. She didn’t like it. I liked it though so I ended up trading my mashed potatoes and asparagus for her sticky rice and corn and succotash. I couldn’t trade beef to turkey though because I ordered my steak rare and she has to have it well done. Usually I can choose good dishes for her but this time I really missed the boat. Luckily with the dining plan, there is so much food that she still walked away full.

For dessert my mom ordered the cheesecake (she relied on an old favourite – we have eaten at this restaurant 3 times for dinner and every time she orders the cheesecake).
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My dad ordered the apple brown betty with ice cream. He said it was good but way too many nuts. He felt that there were more nuts than apples.
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I ordered the Chocolate Macadamia Nut Tart - chocolate tart shell with chunks of macadamia nut and chocolate served with vanilla ice cream and caramel rum sauce. I ate the ice cream and packed the tart to go. I didn’t realize that this had a kind of butter tart filling, and I strongly dislike butter tarts. My mom ate this later and she pronounced it very good.

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The food looks delicious! We haven't ever eaten here and I cancelled the ADR we had for December because it just didn't seem like we could fit it in (going to Ohana instead because we've always wanted to eat there). Reading your review makes me want to try again to get it into our itinerary!

Too funny about the guy asking if the table was "clean enough"!
 
Breakfast at ABC Commissary

This was the first day of the first Star Wars Week-end. We had headed to MGM for the morning extra magic hours. I wanted to get a few rides of Star Tours in early so we could enjoy the rest of the Star Wars events.

We headed over to Star Tours when we were let into the park. However, when we got over there, it was roped off – they were shooting some promo or video or something. You couldn’t get to Muppets 3D so we decided to go to the Great Movie Ride (we don’t do ToT or RnR rollercoaster so EMH rides are pretty limited). But that wasn’t working! They had a delay in opening and the CM told us they wouldn’t open until at least 9 am.

So, what to do around 8:30am? Well, have breakfast of course. I checked the times guide and the ABC Commissary (which is just steps away from the Great Movie Ride) was open and although I haven’t read a lot of good things on the DIS, I knew at least the muffin and yogurt combo was good (as my mom and I had gotten this last year). We were pretty hungry not having eaten anything prior to leaving the hotel, and then being turned away all over the place, I have to say we were pretty grumpy. I was hoping for a good meal.

We ordered two scrambled egg platters with bacon, sausage, hash brown potatoes and a biscuit (normally $5.99) and two large diet cokes with no ice (it was hot and we needed liquid more than bad coffee or sweet OJ).

These two platters came out and wow! They are packed. They had a large scoop of scrambled eggs, a large scoop of hash browns, a sausage patty, 2 pieces of bacon and a biscuit. My mom and dad each started on the main platters while I enjoyed a biscuit with butter and jam and then the second biscuit with a sausage patty on it (I am the only one in my family who will eat biscuits). I also had a little egg and a little hash brown. Between the two meals all three of us were stuffed. Although not the “best” use of a counter service credit, it was a very good meal and I would not hesitate to have breakfast here again.

A word about the seating – this is a very large indoor, air conditioned seating area with comfortable seats (both chair and benches). Although the lunch menu isn’t very appealing to me and mine, I do think that this is the nicest counter service place in MGM – and at breakfast, it was us and maybe 3 other families so it was quite and spacious.

Lunch at Pepper Market

I made the mistake before we left of telling my Dad that there was a counter service restaurant where you could order a steak. He had been trying to work it in all week so finally when we left MGM around 2:00pm he made the suggestion of trying the Pepper Market.

Since we have a car and drive to the parks, it wasn’t a hassle to get there. I knew that it was in the Animal Kingdom area resorts so we headed that way and followed the signs. It was easy to find. My dad parked the car and we headed in to the resort. We followed the signs down the hallway and waited to be seated.
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They gave us a brief explanation of what to do (take the card, order, they’ll stamp it – bye!). My mom and dad both opted for the steak and I tried the pick two Chinese food option.

My dad got the steak cooked medium, mashed potatoes and veggies and my mom got the steak cooked well done and mashed potatoes. They were very unorganized and didn’t give my mom any veggies, my dad had to remind the guy about the mashed potatoes (since he went to hand my dad a plate with just the steaks) and he asked about the veggies (since the sign says they are included) and the guy put them on one plate and not the other.

I ordered the Sampler - any two of the following: roasted pork, bourbon chicken, spicy chicken Kung Bao or stir fry beef and an egg roll $15.95. Except they didn’t have any roasted pork or spicy chicken Kung Bao, so I got the bourbon chicken and the stir fry beef. It also comes with your choice of rice or noodles – I got the noodles and they were cooked plain and then he poured a sauce over them. I had to remind him about the egg roll.

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The desserts were somewhat limited (any of the pastries but nothing in the refridgerator case). I got a chocolate croissant (very good) and my mom and dad got pecan sticky buns (good but not great).

When seated we were asked if we were on the dining plan, then the CM who brought us our drinks asked us again. When I went to pay I assumed it was somewhere on the ticket that they give you – nope. The CM punched everyone in and asked my for $87 (including a $10 tip for the server who brought us 1 drink and then we never saw her again). When I informed her that we were on the dining plan, she cleared the total and the new total was $33.10 and so she took my card and deducted 3 cs credits.

The food was good but not good enough for us to make a special trip here unless we have some CS credits burning a hole in our pocket and are looking a “real” meal.
 

Dinner at the Grand Floridian Café

We had late dinner reservations (7:45) so we hopped on the monorail and were there in a couple of minutes. We are staying at the GF in October so I was very happy to check it out a little.

Originally we were seated at this booth that was tucked next to the kitchen doors. My mom has claustrophobia and wasn’t comfortable so we asked for a more open table and we were obliged (10 minutes later that table was filled by another family who again didn’t look too happy to be sitting there).

We started off with a nice bread basket and butter.
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For appetizers we ordered:
Mom - Cheese Plate - a sampling of domestic and imported cheeses $7.99. This was a good cheese plate. My mom really enjoyed it but I couldn’t tell you what was on it except for the grapes (she saved them for me).
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Me - Garlic-Spinach Dip - $5.99 I enjoyed this one more than Tony’s because it had a lot of spinach in it. I also really enjoyed the pita bread for dipping.
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Dad - Cafe Salad - $5.99 My dad wanted a salad with lettuce, tomato and cucumber. Did he ask for this? No, he just ordered the salad on the menu and was disappointed when it came.
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The funniest moment of the trip – my dad ate a piece of what he thought was just lettuce but was one of the peppery ones. He exclaims (a little loudly) “This salad tastes like fire!”

For entrees we all ordered the same - Land and Sea - grilled NY Strip, skewered shrimp, red bliss mashed potatoes, and seasonal vegetables $25.99

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These were good – there were four, decently large grilled shrimp, a good sized piece of steak and of course the potatoes and vegetables. Although not the best meal of the trip, it was a solid performer.

For dessert both my dad and I ordered the fondue while my mom ordered the cheesecake. Again, not outstanding but good.
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Service was acceptable – again, not outstanding but sufficient with drink refills and such.
 
To use up the last of our CS (4) and snack credits (9):

At the food and fun center we got a roast beef sandwich and a deli meat sandwich -these were jam packed with meat and they were on good, thick, fresh buns. And large two chef's salads. For dessert we chose: gummy fish in jello, chocolate cake, and two brownies with mickey sprinkles. With the exception of the jello (don't ask why I got it - I guess I thought it was cute) they were all good - even two days later which is when we ate them (when we got them home).

For snack credits we got two cheese plates from the food and fun centre. These had 4 kinds of cheese, crackers and grapes. IMHO, these are one of the best uses of a snack credit. The cheese was excellent and they are easily shareable.

Before leaving disney property, we hit Goofy's Candy Company in DTD.
Here I got two big bags of mickey pretzels, 3 bags of some kind of mix (pretzels, mickey head cheese crackers, a couple of other things in it as well) and two choose your own mickey rice krispie head treats. One I got with white chocolate and peanut butter cups and the other was milk chocolate and caramel sauce. One I ate in the car on the way home and the other I took to work with my lunch when we returned. These are awesome and I highly recommend spending a snack credit or two on these treats.

So, that's it.

All in all a good eating trip. This was our 4th time using the dining plan so needless to say, we are fans and can't wait to our next trip in October!

Any question, just ask!
 
When seated we were asked if we were on the dining plan, then the CM who brought us our drinks asked us again. When I went to pay I assumed it was somewhere on the ticket that they give you – nope. The CM punched everyone in and asked my for $87 (including a $10 tip for the server who brought us 1 drink and then we never saw her again). When I informed her that we were on the dining plan, she cleared the total and the new total was $33.10 and so she took my card and deducted 3 cs credits.

What was the $33.10 for if you were on the dining plan? Can you imagine paying $87 at a fast food place back home?! Thank Walt for the DDP!

:banana:
 
Great reviews, thanks for taking the time to post. :ccat:
 
I wondered the same thing. What was the $33.10 for at the Pepper Market?
 
Great reviews, I have been trying to get the Coral Reef for months and months for our upcoming trip, maybe next time. Great tip about the Tonga Toast being at Captain Hooks!:)
 
LOL...ok, so I saw Le Cellier and then I caught the picture of the bread before I'd had a chance to read it and seriously, it looked like a hot dog to me and I'm thinking "...hot dogs at Le Cellier...now that doesn't seem like something they'd have on the menu."

I also saw a hot dog haha at least im not alone!
 














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