I just ate at Chefs on 9/30 and thought the meal was very good. Our waitress was a little soft spoken so at times it was hard to hear her, but everything else was wonderful.
6 of us at the table: we had:
1 - lobster bisque
1 - salade de chevre chaud - baked goat cheese with walnuts, fresh grape tomatoes, endives and arugula
1 - Onion soup
2 - salade maison - selected greens, house vinaigrette
1 - had nothing
ALL YUMMY!!!
2 - grilled tenderloin of beef
2 - broiled salmon, tomato bearnaise, ratatouille made with onions, zucchini, eggplant and bell peppers
2 - half of an all-natural roasted chicken, rissole potatoes and grilled tomato
ALL YUMMY!!!
3 - creme brulee
1 - chocolate cake
2 - ice cream
ALL YUMMY!!!
And Remi came to visit our table.....that was the highlight of the meal!