We ate dinner there last week. I think it had a very relaxed atmosphere, though the service was very slow. I did the 3 course menu and enjoyed my appetizer (caesar salad) and dessert (chocolate profiterole), but I wasn't thrilled about my entree. I got the crab cakes and even though I knew beforehand that they weren't going to be Maryland style, I was still a little disappointed that they weren't what I am used to. Can't really blame the restaurant for that, though! My MIL said the steak she had there was better than the one she had at Le Cellier and my SIL thoroughly enjoyed the chef's pasta creation.