Meriweather
Being a Nana is my superpower
- Joined
- Mar 31, 2002
- Messages
- 387,519
DCL advises that allergies are best handled in the MDRs. That may depend on the allergy and concern about possible cross-contamination like "processed in a facility" warnings. You used to be able to ask for a manager to walk through the buffet with you and discuss options; I assume that is still available. But in the MDR you can pre-order meals the night prior, and those will be prepared in the allergy kitchen.
Thank you.....my daughter is the main one.....but also very picky.
She has an allergy to wheat,
One is cheese, so easy enough (usually) to tell if something has it
The other is mustard which can be hidden in sauces, etc.
All adults, so I will pass the info along and they can decide what they will do.