TruBlu
DIS Legend
- Joined
- Mar 21, 2006
- Messages
- 10,762
You don't need to worry. They are not whole wheat. I can't remember exactly what they are called (?enhanced?), but they appear to have a little wheat added. They are still white(ish) with brown dots. The problem is that they are dry and fall apart very easily.So, I'm not up on the latest news. Are the new buns whole wheat? Is there any nutrition information anywhere?
Normally, I'd applaud having whole wheat buns, but I need to watch (minimize) my fiber intake vacation...