Baked ziti

[wishesuponastar]

I made baked rigatoni last week. Am I the only one who doesn't layer the ingredients? I drain the pasta then put it back in the pot, add the mozz and ricotta, sauce and ground beef and mix well. Then pour into a casserole dish and bake for 20 minutes. It's one of my favorite meals. Oh, and I made 2 pounds of pasta so there can be lots of leftovers.

 

[kt_mom]

I made baked rigatoni last week. Am I the only one who doesn't layer the ingredients? I drain the pasta then put it back in the pot, add the mozz and ricotta, sauce and ground beef and mix well. Then pour into a casserole dish and bake for 20 minutes. It's one of my favorite meals. Oh, and I made 2 pounds of pasta so there can be lots of leftovers.

I just mix all mine and dump it in the casserole dish.

 

[clutter]

Mine is from the Pioneer Woman. (Except for the Prego instead of making my own sauce. "Use your favorite Italian spices." If I knew what spices, I wouldn't be reading a dang recipe!! ) She layers pasta/cheese/sauce mix with a layer of more sauce and cheese, then repeat.

 

[mjkacmom]

Baked ziti is a staple where I live. Pasta, sauce (homemade), ricotta (usually with an egg), and mozzarella. No meat! Mix and bake.

 

[friend of pooh]

Ours is in the oven right now! I do what most of you do. Thanks for all the ideas!