Anyone try the Tagliata di Manzo at Tutto?

Calgary DISHeads

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May 28, 2006
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Looks like a salad topped with rib eye steak? Looks like a bit of a delicacy in Italia..


Also, does anyone know what the lamb is served with?

Planaholic at work :surfweb:
 
I thought it was a new york strip steak, with potato and greens (like spinach)..our meals were delicious ...for dessert we had the sorbet that was sugar free.......out of sight....
 
did I mention that we could cut that piece of steak with a fork if we needed to....melted in our mouths.......FANTASTIC
 


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