DH & I ate at Shula's on Sun. 8/6 and our bill was under $100! The tip put us a little over $100. The 3 kids were at Camp Dolphin for 2 hrs. free (when we picked them up and showed them our Shula's receipt). Since 2 hrs. wasn't enough for us to bring them to CD, have us get dressed and wait at Shula's for our table to be ready (we had ressies, but for some reason they kept us waiting for at least 20 minutes!). We decided during dinner to let the kids stay at CD an extra hour ($10/hr. per kid) so we figured $30 was worth it. The kids had a blast!
DH and I shared the 24 oz. Porterhouse (steak with the filet and tbone combined - I think), one caesar salad, one double stuffed potatoe, I had a glass of champagne and DH had a martini AND we shared the delicious Molten Chocolate Lava Cake!!!! The nice waiter said there was supposed to be an extra $10 charge to "share", but he didn't charge us! A good thing for his tip! The service was impecable and we never had to wait inbetween courses. As soon as our plate was picked up, the next course was delivered to our table. We were impressed! The food was more than enough for 2 to share, especially since our hotel room had no refrigerator for leftovers.
We will definitely eat at Shula's again and I recommend it highly!
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