Would you eat it or drink it?

Big Cuddly Bear

DIS Veteran
Joined
Aug 27, 2010
Messages
1,650
Keeping it clean, please...

The idea is for one person to list something that the next person has to say whether they would eat it, or drink it, and then they list an item. Make them "real" things that some people might actually eat, but maybe you might not.

One week old tuna salad that has been properly refrigerated.

Would ya eat it?
 
Keeping it clean, please...

The idea is for one person to list something that the next person has to say whether they would eat it, or drink it, and then they list an item. Make them "real" things that some people might actually eat, but maybe you might not.

One week old tuna salad that has been properly refrigerated.

Would ya eat it?

Nope. Not even if it was one hour old.


Snails. Would you eat them?
 
Snails?? Not for all the tea in China and a million bucks would I touch them.

Beef tongue?
 

Nope. But then again I wouldn't touch steaming hot, fresh Chinese takeout.

How about flat, week old Coke (or diet, or soda, or pop...)?
 
No way, good way to get sick! Oops- this was in response to chines take-out.

The coke- probably not unless I was thirsty with no other beverages in the house.

Green bananas?
 
No way, good way to get sick! Oops- this was in response to chines take-out.

The coke- probably not unless I was thirsty with no other beverages in the house.

Green bananas?

Oh Ya, loves those green babanas

Pickled egg juice
 
No way!

Leftover takeout pizza that has been stuck in the fridge overnight.
 
I'm not a big pizza lover but I don't think it would hurt me considering I survived college so sure.

Eel granted grilled and made all pretty?
 
Actually, I love eel, especially eel sushi, so yep. :thumbsup2

(I'd eat almost everything else in this thread too, except the week-old tuna due to fear of food poisoning, although I'd at the week-old Chinese; and the beef tougue, because...ewww...how can you eat something that can taste you back! LOL And pickled egg juice. I've never even heard of that, but it sounds disgusting. And this is coming from someone who likes eel and snails! :lmao:)

(I always thought snails would be gross but we tried them at the Food and Wine festival one year and they are awesome!)

ETA - d'oh! I forgot to add something for the next poster!


steak tartare?
 
Actually, I love eel, especially eel sushi, so yep. :thumbsup2

(I'd eat almost everything else in this thread too, except the week-old tuna due to fear of food poisoning, although I'd at the week-old Chinese; and the beef tougue, because...ewww...how can you eat something that can taste you back! LOL And pickled egg juice. I've never even heard of that, but it sounds disgusting. And this is coming from someone who likes eel and snails! :lmao:)

(I always thought snails would be gross but we tried them at the Food and Wine festival one year and they are awesome!)

ETA - d'oh! I forgot to add something for the next poster!


steak tartare?

Snails yes
steak tartare (as long as its not going moo I'll eat it)
how about reheated porridge?
 
Salted CARAMEL cupcakes, yes indeedy!! :lovestruc

Periwinkles? (Ate 'em once as a kid, sorta like eating pencil erasers...)
 
I don't know what a periwinkle is, so for now, I say "no, though maybe I would.

How about Liver Mush or Scrapple? They are sort of the same thing.
 
Sushi from a proper sushi joint.

I've never had sushi, but I think I'd be willing to try some if I had proper guidance from a trusted friend.


How about sweatbreads? (and no, I'm not talking about bread with rasins in it.)
 
Yes, have had gator many times.

Liverwurst?
 


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