Exquisite Evenings at Epcot - Fridays and select Thursdays, 6:00 9:00 p.m. Held at World ShowPlace, located between United Kingdom and Canada Pavilions, except as noted.
Celebrity and Walt Disney World Signature Restaurant Chefs team up to prepare a stellar fivecourse meal. Renowned wine professionals showcase wines from two to three different vineyards to complement the stellar meals.
9/30 10th Anniversary Champagne Dinner Brilliant Bubbles
Guest Chefs: Nora Pouillon, Restaurant Nora,Washington DC, and Susanna Foo, Chinese Cuisine, Philadelphia, PA
Wineries: Dom Pérignon, Veuve Clicquot, Moët et Chandon
10/07 South American Sizzlin' South America
Guest Chefs: Roberto Trevino, Parrot Club, Puerto Rico;Martin Rios, The Old House, Santa Fe, NM
Wineries: Casa Lapostolle & Concha y Toro
10/13 Napa Valley California Goldmine
Guest Chefs: Bradley Ogden, Lark Creek Inn,California, and Bart Hosmer and Carlos Sanchez, Parcel 104, California
Wineries: Fife Vineyards and Niebaum-Coppola
10/14 Australia The Amazement of Australia
Guest Chefs: Andrew Ormsby Tucker,Dallas, Texas, Will Ford - 8 Mile Creek,New York City
Winery: Penfolds exclusive
10/20 Pacific Northwest Pacific Northwest Escape
Guest Chefs: Charles Ramseyer Rays Boathouse, Seattle,WA;
John Howie Seastar, Seattle,WA
Wineries: Ste.Michelle and WillaKenzie
10/21 Italian A Taste of Italy
Guest Chef TBA
Wineries: Antinori and Masi
10/27 Italian Night Tuscan Tales
Guest Chef: Roberto Donna,Galileo,Washington DC
Wineries: Castello Banfi and Castello di Querceto
10/28 Bordeaux French Fatale
Guest Chefs: Dominique Bouchet,Dominique Bouchet Restaurant, France;Michael Ginor, Hudson Valley Foie Gras,New York
Wineries: Château Angélus and Château Suduiraut
** This dinner will be held in the Wonders Retreat within the Wonders of Life Pavilion.
11/04 Rhone Romancing the Rhone
Guest Chef: Michel Richard Citronelle,Washington DC
Winery: Jean-Luc Columbo exclusive
11/10 Discover Portugal
Guest Chef: Santi Zabeleta, Taberna del Alabardero,Washington DC; Manuel Azuedo, La Salette, Sonoma
Winery: Broadbent Selections
11/11 California Adventure
Guest Chef: Joachim Stlichal, Patina, CA,
Disneyland Chefs: Ralph Stuhlmeyer, Jorge Sotelo
Wineries: B.R.Cohn and Caymus Vineyards
Cost: $185 per person (plus tax, includes gratuity). Park admission not required.