Who has the recipe for Baked French Toast?

[Blondie]

The search function is currently down, and I need this recipe!

I remember it being a loaf of bread, 12 eggs, maple syrup and cream cheese, but I don't remember what the measurements are, and how long to cook it for!

Can anyone help me out?

 

[DISshopkeeper]

http://brunch.allrecipes.com/AZ/BkdFrnchTst.asp

I found this one, Blondie. There are alot more there!

 

[Blondie]

Thanks for that recipe....I did some searching on the net and came up with this one, which is similar to the one that was posted here a long time ago!

1 loaf firm bread
8 oz. cream cheese
1/4 cup maple syrup
10 eggs
1 1/2 cups half & half
8 Tbs. melted butter

Instructions:

Cube bread and layer half in a 13" x 9" pan that has been sprayed with Pam. Cut the cream cheese into small pieces and scatter it across the bread. Cover with the remaining bread cubes. Mix the eggs, hall & half, syrup and melted butter together in a bowl. Pour the egg mixture over the cubes. Press the bread cubes down to absorb the mixture. Refrigerate overnight.

In the morning bake at 350 degrees for 40 to 50 minutes. Serve with syrup, jam or powdered sugar.

Serves 6.

 

[CamColt]

Oh my goodness! That sounds awesome! I will definitely have to try that sometime when Im not watching my diet.

 

[Blondie]

Well....I made this over the weekend, and it was so wonderful! Better than the other recipe I had that if I remember correctly, didn't have the half and half in it, and had 12 eggs instead of 10.

I got so many compliments on it!

And one of my guests mentioned it would be really good made with strawberry cream cheese!

We used the kind of pancake syrup that you can microwave in the jug so it was nice and warm!

Try it....you'll get tons of compliments!