hakepb
DIS Veteran
- Joined
- Apr 19, 2008
- Messages
- 7,784
The creme brulee at Tony's (to may simple American tastebuds) was just a pumpkin pie filling custard with a crispy top but none of the pie crust and whipped creme/a-la-mode that makes Pumpkin pie a great thingKona's chocolate one sounds YUMMY!! We may have to make a trip to Poly for that one!![]()
I know we plan on eating at Tony's, but Pistachio??Hm...not too sure on that one.
A snack in France?!?! YUMMY! Put that on the list too!
Thanks!