Okay...I tried to find a bit of everything so there is something for everyone! I also went though the previous posts and included everyones favorites that they listed! Please add anything else that you would like to see on this list.
Non - Alcohol
The Dark Marauder
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Ingredients:
Grenadine
Coca Cola
Mixing Instructions:
Ask DM!
Cinderella
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Equal parts of; Orange & Pineapple juice, Dash of Grenadine, Splash each of;
Soda & Sour mix
Combine all but soda, shake, pour into Collins glass, Top with soda, Garnish with
cherry
Creamsicle
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2 Scoops of Ice Cream, 4 oz. Orange Juice
Blend and serve in a tall glass, Garnish with whipped cream and an orange wheel
if desired
Pearls and Lace
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2 oz. each of; Orange soda, Cola, Root Beer & 7-Up, Splash of Lemonade
Combine with ice in a tall glass
Miami Vice
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2 oz. each of; 1/2 & 1/2, Root Beer, Splash of Chocolate syrup & Coke
Shake all but Coke with ice, Top with Coke in a tall glass
Afterglow
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Ingredients:
1 part Grenadine
4 parts Orange juice
4 parts Pineapple juice
Mixing instructions:
Mix. Serve over ice.
Ahhhhhh....
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Ingredients:
1 part Cranberry juice
1 part Orange juice
1 part Pineapple juice
1 part Ginger ale
Mixing instructions:
Pour all ingredients over ice into a glass, sit back and enjoy.
Banana Tropical
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Ingredients:
1 Banana
125 gr Yoghurt
2 dl Pineapple juice
Mixing instructions:
Put all ingredients in a blender and blend for 3 minutes. If the mix isn't liquid
enough (depends on the banana), add another shot of pineapple juice. Decorate
with a piece of the banana and a piece of a pineapple.
Black Cow
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Ingredients:
2 scoops vanilla Ice-cream
10 oz Root beer
1 tblsp Chocolate syrup
Whipped cream
Maraschino cherry
Mixing instructions:
Pour root beer over ice cream and chocolate syrup in a large tumbler glass.
Garnish with whipped cream and a maraschino cherry. Serve with a straw and a
long spoon.
Pina Colada Punch
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Ingredients:
46 oz Pineapple juice
15 oz Coconut cream
1 tblsp Coconut syrup / flavoring
1 tblsp Cinnamon
1.5-2 L Pineapple soda
1 pint vanilla Ice-cream
Mixing instructions:
Chill pineapple juice and soda. Blend first four ingredients in a blender until
creamy. (I've found a hand blender works very well since my blender won't hold all
of this liquid or you could split it into two batches.) This can be done ahead of time
and put back into the fridge until serving time. When your ready to serve, place
coconut mixture in punch bowl, add ice-cream and allow it to dissolve somewhat.
When ice-cream has dissolved almost completely, add pineapple soda. Add ice
ring and decorate the frothy top of the punch with thin orange slices.
DRINKS WITH ALCOHOL
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Bushwacker
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1/2 oz Light Rum
1/2 oz Dark Rum
1 oz Kahlua
1 oz Dark Creme de Cacao
1 oz Bailey's Irish Cream
1/2 1 oz Amaretto
Ice
Malibu Baybreeze
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Malibu rum, cranberry juice, pineapple juice
Chocolate Cake Shot
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1 ounce Frangelico
1 splash Vanilla Vodka
Pour an ounce of Frangelico into a shot glass and top with a splash of vanilla
vodka. Smother a lemon wedge with sugar. When drinking, first bite the lemon
wedge and then shoot the drink.
Nutty Irishman.
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Its made with Frangelico, Bailey's Irish Cream and some whipped cream or half
and half. Sometimes I put vodka in it as well. I think I put equal parts of each item
in, but usually put in "a little bit of this and a little bit of that" until it tastes just right.
Once I made it in the blender with vanilla ice cream instead of the whipped cream
and that was good too.
A Fuzzy Thing
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Ingredients:
2 oz Absolut Citron
1 oz Triple sec
1 1/2 oz Peach schnapps
1 splash Orange juice
1 splash Pineapple juice
Fill with Sour mix
Mixing instructions:
Pour alcohol first, then add the juice. A little sour mix is needed, but not enough to
overpower the juice. Shake before serving, and make sure there isn't too much
ice in the drink.
A Gilligan's Island
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Ingredients:
1 oz Vodka
1 oz Peach schnapps
3 oz Orange juice
3 oz Cranberry juice
Mixing instructions:
Shaken, not stirred!
Abe's Tropical Night in Hell
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Ingredients:
2 parts Vodka
2 parts Banana liqueur
2 parts Godiva liqueur
1 part Grenadine
Mixing instructions:
Mix all ingredients together and stir. Add ice.
Absolute Heaven
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Ingredients:
1 1/2 oz Absolut Mandrin
Fill Pineapple juice
1 splash Cranberry juice
Ice
Mixing instructions:
Add ingredients and shake over ice.
Lava Flow
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Ingredients:
1 oz Light rum
1 oz Malibu rum
2 oz Strawberries
1 Banana
2 oz Pineapple juice
2 oz Coconut cream
Mixing instructions:
Blend banana, coconut cream, and pineapple juice in blender and set aside. In
bottom of hurricane glass, stir together both rums and strawberries. Pour
banana/coconut/pineapple mix into glass slowly. The strawberry/rum mix should
creep up the sides of the glass to make a wonderful looking (and tasting)
summertime cocktail!
Cactus Juice
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Ingredients:
1 oz Tequila
1/2 oz Amaretto
Fill with Sweet and sour
Mixing instructions:
Fill Glass with ice. Pour ingredients in order.
Roadrunner Punch
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Ingredients:
1 part Malibu rum
1 part Blue Curacao
1 part Peach schnapps
Fill with Fruit punch, berry flavour is best
Mixing instructions:
Mix 1 part of each type of alcohol (1 shot or less of each) in a large glass. Top off
with Fruit Punch. Serve with ice.
Colorado Bulldog
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Ingredients:
1 shot Vodka
1 shot Kahlua
Milk
1 splash Coca-Cola
Mixing instructions:
In a shaker mix Vodka, Kahlua, and milk. Pour into a rocks glass and add a splash
of Coca-Cola
Woo Woo
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Ingredients:
1 1/2 oz Peach schnapps
1 1/2 oz Vodka
3 1/2 oz Cranberry juice
Mixing instructions:
Pour all ingredients into a highball glass over ice cubes, stir, and serve.
Harvey Wallbanger
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Ingredients:
1 oz Vodka
1/2 oz Galliano
4 oz Orange juice
Mixing instructions:
Pour vodka and orange juice into a collins glass over ice cubes and stir. Float
Galliano on top and serve.
Strawberry Daquiri
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A Hard Rock favorite! A delicious frozen blend of light rum, strawberries and sour
mix. Topped with a fresh strawberry.
Piña Colada
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A frozen tropical oasis of light rum, pineapple juice and Coco Lopez topped with a
fresh pineapple wedge.
Long Island Ice Tea
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Courtesy of the Big Apple Our special blend of vodka, light Rum, gin, triple sec,
sour mix and a splash of cola.
Dirty Martini
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Ingredients:
1 1/2 oz. Gin or Vodka
Splash of Olive juice
Dry Vermouth (if desired)
Directions:
Stir over ice.
Strain into a chilled cocktail glass.
Garnish with olives.
Lemon Drop
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Citron Vodka
Sometimes this drink has a dribble of Triple Sec in it to get the citrus flavor
cranked up a bit.
Directions:
Stir over ice.
Strain into a chilled cocktail glass.
Some will put a sugared piece of lemon on the side, some will sugar rim your
chilled glass and put the lemon as a garnish, and I have even seen this drink with
a lemon slice sugared and flamed on top of the glass. I prefer mine with a
sugared lemon wedge on the side. The idea is to shoot the drink and then suck
on the lemon.
Sour Apple Martini
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Ingredients:
1 Part Vodka
1 Part Apple Liqueur
Directions:
Shake over ice, and strain into chilled cocktail glasses. Garnish with a table salted
rim, a small cheese wedge, or a freshly sliced apple slice.
Note:
Apple Puckers will also work in place of Graf's Apfel Sauer.
Godiva Chocolate Martini
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Ingredients
1 1/2 shots Godiva Liqueur
1 1/2 shots Creme de Cacao
1/2 shot Vodka
2 1/2 shots Half-and-Half
Directions
Mix all ingredients in a shaker with ice, shake and pour into a chilled cocktail glass.
Chocolate Black Russian
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Ingredients
1 oz Kahlua Coffee Liqueur
1/2 oz Vodka
5 oz Chocolate Ice Cream
Directions
Combine all ingredients in an electric blender and blend at a low speed for a short
length of time. Pour into a chilled champagne flute and serve
Sangria - The World's Best
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Ingredients:
1.5 L Red wine (Cabernet Sauvignon)
1 cup Sugar
3-4 oz plain Brandy
1 large Lemon, sliced
1 large Orange, sliced
1 large Apple, cut into thin sections.
Mixing instructions:
Mix these altogether in a large container, stir, and let sit for 18-24 hours. Yes, I
know that's a LONG time, but it's well worth the wait. A much more delightful
sangria is produced when the fruit juice blends with the wine by osmmosis than by
stirring. (By the way, you should let it sit in the refridgerator during this long
interim). When you are ready to drink it 18-24 hours later, stir it up again, and add
sugar or brandy to taste, it should be fairly strong and fairly sweet, almost syrupy.
Then, cut the mixture with some sort of bubbly water, orange or lemon flavored if
possibly, but plain bubbly water is fine, until it seems to have a thinner, more wine
like consistency. Drink and enjoy.
Very good post. I'm willing to partake in some of the drinks listed in the first half. They sound good!
We are all heading by you for the holidays! If you are gonna be in charge of making drinks it should be a short evening....LOL!!!
