KaraKW <font color=blue>Baby Bird Correspondent<br><font Joined Aug 16, 2000 Messages 528 Mar 10, 2002 #1 baking powder and baking soda? I know you can't interchange them, but I was just wondering what made them different -- considering that they're both used in baking recipes. Thanks! Kara
baking powder and baking soda? I know you can't interchange them, but I was just wondering what made them different -- considering that they're both used in baking recipes. Thanks! Kara
J janette DIS Veteran Joined Nov 23, 2001 Messages 6,721 Mar 10, 2002 #2 Good question Kara, I found this: Baking Soda vs. Baking Powder
M mermaid96 Glad 2be Duquette free! Joined Mar 16, 2001 Messages 215 Mar 11, 2002 #3 That's what I love about "Good Eats" with Alton Brown..... he answers questions like this one! BTW...... beats me!!
That's what I love about "Good Eats" with Alton Brown..... he answers questions like this one! BTW...... beats me!!
KaraKW <font color=blue>Baby Bird Correspondent<br><font Joined Aug 16, 2000 Messages 528 Mar 11, 2002 #4 Wow! Thanks so much for the very informative link! That was a big help! Thanks again, Janette! Kara
J janette DIS Veteran Joined Nov 23, 2001 Messages 6,721 Mar 11, 2002 #5 Thanks Kara, I thought it was a little too much information when they started on the chemistry The internet is indeed a fun place!
Thanks Kara, I thought it was a little too much information when they started on the chemistry The internet is indeed a fun place!