bookgirl
DIS Veteran
- Joined
- Oct 22, 2006
- Messages
- 8,944
I tried a version of the Bubble up Enchilada casserole. Only I added rice (wanted to stretch it out a bit and plain cheese, sauce, biscuit and meat sounded a bit mushy), and some chopped up veggies (carrots and celery and tomatoes were on hand). Also skipped the olives. Left the biscuits and "sauces" the same. It came out pretty good and everyone liked it. I think I probably need to up the sauce a little to make it wetter but all in all it was yummy.
also boiled my hamburger meat and divided it. I'm still considering that. I use a pretty low fat meat and I'm not sure it did me any good. However I could totally see doing this with fatty meat.
also boiled my hamburger meat and divided it. I'm still considering that. I use a pretty low fat meat and I'm not sure it did me any good. However I could totally see doing this with fatty meat.

The last time I bought it, it was 2.99 for the jar! Needless to say, I bought store brand. Not my favorite, but I wasn't paying that kind of money for Kraft!

I also made chicken salad and used some of the chicken that was leftover from KFC in that as well.

