Its a mid-west thing, they have them in ILL too.
Just ground beef seasoned and kept warm in big steam tables.Served on hamburger buns.
They are called maid-rites here too.
taste awsome, but like Micca said they can be very messy!!!!!!!!!!
http://www.maid-rite.com/
Unique Loose Meat Sandwich
In 1926, Fred Angell, a respected butcher in Muscatine, Iowa, combined a special cut and grind of meat with a selected set of spices and created the one and only Maid-Rite sandwich.
As legend goes, Mr. Angell asked a delivery man, at his restaurant, to taste his newest sandwich creation. After a few bites, the taster exclaimed, You know, Fred, this sandwich is just made right. Thus our signature sandwiches name was born. Maid-Rite has withstood the test of time for over 78 years.
From our humble beginnings of a restaurant owned by a man with a dream of serving great tasting food, the sandwich that was TOO GOOD TO BE A PATTY was established. Maid-Rites are cooked in a delicious special seasoning in our special cut of ground beef and served on a warm home-maid bun.