Well, it depends upon where I am.
At home what ever's left in the drawer, but for Ice Cream I prefer an Ice Tea Spoon and for cereal a soup spoon.
At my mother's I'll use an Ice Cream Spoon for Ice Cream because she has an extensive set of silverware and beyond the standard tea and tablespoons it includes special spoons just for Ice Cream so they might as well get used.Her set also has demitasse, desert, cream soup, iced tea, sugar and fruit (pointed with a serrated edge) four (or maybe 5
) different sizes of serving spoon, four kinds of knives and three kinds of forks
and no she's not European and neither is her silverware. This her everyday silverware, don't get me started on the actual silver.
I just want to know the size of her silverware drawer! Wow! I would love to have pieces that I used just for their intended purpose and I would love to have the storage space to keep them. Good for your mother!
