Home made pizza. $5 worth of ingrediants, and it's only that much because I use a high quality (ie more expensive) cheese. Depending on how backed up the delivery times are at Pizza hut, I can make a home made pie from scratch (including the dough) in the same time or less than it takes to have one delivered, plus I save money and it's healthier.
We need to try making our own dough. We used the Pillsbury last year and made tons of fresh pizza with the veggies from the garden. Can't wait for the summer crop.
Sheila

