What did you have for dinner last night?

[Gisele]

YUM B B Q.... have fork will travel.... No really!

 

[ssuriano]

Had a meatball sammich on the drive home late last night.

 

[alivingxerox]

whichwich

 

[ssuriano]

Chicken, rice, chips and homemade salsa. So good.

 

[skiingfast]

Hamburger, zuchinni, tomato soup. With bread machine bread.

 

[alivingxerox]

veggie lasagna

 

[skiingfast]

beef burritos

 

[alivingxerox]

Nachos

 

[skiingfast]

Beef Stroganoff on wheat spirals with salad.

 

[alivingxerox]

Peanut butter toast

 

[skiingfast]

Peanut butter toast

That may be my breakfast. I haven't had it in a long time.


I had spaghetti with jar of red sauce that I needed to get out of the pantry.

 

[ssuriano]

Chicken skewers, pizza, and fries. It was a unhealthy dinner at the sports bar kind of night.

 

[KCmike]

Shared a steak and fries with son.

 

[skiingfast]

A creamy chicken vegatable soup with salad and fresh bread.

 

[alivingxerox]

Pasta, sweet potatoes & rolls.

 

[alivingxerox]

Ravioli

 

[skiingfast]

Cheese burger, potato salad and green salad.

 

[DLR29]

I had a grilled cheese sandwich and a can of vegetable soup. Classic, easy college student meal.

 

[Gisele]

Deep fried squirrel, after being marinated in Teriyaki sauce. Served with tangled tendrils of spring baby lettuce (Wont say baby what) Drizzled upon said squirrel motley mocha/chocolate sauce, made with real motlies.

For Dessert; lady fingers, mm they were good, they were served with genuine chocolate ganache for an extra pizazz in taste. How my taste buds were just a flutter with delight and joy. Now, I wish to thank my most generous donor's ........ I meant contributors with whom out, my lovely dessert would not have come to fruition. And I would like to add that all of these fine ladies, will be receiving a very generous discount on all future manicures.


Ah..... one lady finger is left, and I shall not be sharing it either..... Bonne Appetit foolish mortals!

 

[skiingfast]

Deep fried squirrel, after being marinated in Teriyaki sauce. Served with tangled tendrils of spring baby lettuce (Wont say baby what) Drizzled upon said squirrel motley mocha/chocolate sauce, made with real motlies.

I wonder how those flavors were together?


I had stir fried chicken with lots of vegatables served over rice noodles.