LindaBabe
DIS Legend
- Joined
- Oct 20, 1999
- Messages
- 10,204
Nana Claires Night before French toast
1 loaf Italian, French, cinnamon, or brioche bread, sliced (I like the last best)
8 large eggs
3 Cups milk Beat together
½ C sugar
1 T vanilla
Grease 9x 13 baking dish. Lay 1 slices flat on the dish. Or, you can cut them in chunks. Pour the liquid over. Sprinkle with cinnamon. Cover and refrigerate up to 36 hours.
Uncover. Dot each slice with butter. Bake at 350 deg. 45 min 1 hour
1 loaf Italian, French, cinnamon, or brioche bread, sliced (I like the last best)
8 large eggs
3 Cups milk Beat together
½ C sugar
1 T vanilla
Grease 9x 13 baking dish. Lay 1 slices flat on the dish. Or, you can cut them in chunks. Pour the liquid over. Sprinkle with cinnamon. Cover and refrigerate up to 36 hours.
Uncover. Dot each slice with butter. Bake at 350 deg. 45 min 1 hour