Last night we had Grilled Red Snapper & Coastal Palm Cakes at Coral Reef, tonight Shrimp & Grits & Grilled Chicken Mediterranean Salad from the Riverside Mill Food Court. For lunch today I had the Peppercorn Crusted Strip loin and Dark Chocolate Torte from the Artist's Table at Festival of the Arts. Probably the best festival food I've ever eaten!
DH and I went out for dinner tonight for our belated Valentine's dinner (I worked on Valentine's Day)
It was a new to us place. Local (about 20 minute drive)
I had a glass of Moscato, it was really good, I'm not much of a wine drinker but this is one wine I like.
We shared an appetizer, Ricotta, it was whipped ricotta with a big roasted Garlic and focaccia bread that you spread it on. Then he had a Caesar salad and I had a wedge salad (this had LOTS of yummy and CRISPY bacon.
Then for entree's DH had a NY Strip steak and I had scallops with a risotto with Pancetta, spinach and parmesan.
Arby's tonight. I had a double beef and cheddar with curly fries. My boyfriend had the Meat and 3 box, which consisted of a French dip with au jus, mozzarella sticks (they forgot to give us marinara), and a peach cobbler roll. I ended up eating the peach cobbler roll though.
Today is DGS's family birthday party, so we are going to their house to open presents and then going to Amazing Jake's.
I don't play the games, just watch the kids play them. But admission has food, so lunch will be there.......probably no dinner.
I will leave early....I think DH and DIL will too. The rest stay from open to close. But they usually don't go on a weekend, so it will depend on how crowded it is. DGD might want to leave early also. She had a full day yesterday and needs some down time.
For those in the Northeast I hope everyone is safe and no one loses power. Local news is calling it historic and we are under a blizzard warning. I’m ready for spring!
We're getting historic temps......the other way
By the end of the week it is supposed to be 90!! Should not be this warm in Feb.....dreading what the summer will bring.
For those in the Northeast I hope everyone is safe and no one loses power. Local news is calling it historic and we are under a blizzard warning. I’m ready for spring!
Yes! I’m going to my parents house today to make sure they have stuff they need in case they lose power. I’m also making a tater tot casserole that I’m bringing for them.
We have a generator so we’ll be all set. Worried about my 2 DS’s though too. Ugh!! This will be fun.
I’m sure school will be canceled Monday and Tuesday at least. The last snowstorm it was canceled 2 days this time I’m thinking 3. Making up 5 days in June is no fun.
Stay safe and warm everyone!
Last night we had Grilled Red Snapper & Coastal Palm Cakes at Coral Reef, tonight Shrimp & Grits & Grilled Chicken Mediterranean Salad from the Riverside Mill Food Court. For lunch today I had the Peppercorn Crusted Strip loin and Dark Chocolate Torte from the Artist's Table at Festival of the Arts. Probably the best festival food I've ever eaten!
We really liked that food at Artist’s table too! I also had the lobster salad we didn’t have room for the torte, but I seem to remember having it before….delicious!
You must be having beautiful weather. I wish we were missing a blizzard though.
Have fun!
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