What’s for Dinner Tonight?

[LoveDaisy]

Farmers market dinner. I bought the bread and mozzarella there. I added garden tomatoes and pesto.



The cool weather is making me want to go to a fair so I checked out the New food at the Big E this year. I don’t go every year but I’m leaning towards going this year.

 

[NannyBeBe]

I'm making chili tonight. We took my granddaughter to her last OB appointment before she goes in tomorrow to be induced. Have no idea what meals will be for the next few days.

 

[ddluvsdisney]

Farmers market dinner. I bought the bread and mozzarella there. I added garden tomatoes and pesto.

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The cool weather is making me want to go to a fair so I checked out the New food at the Big E this year. I don’t go every year but I’m leaning towards going this year.

I went to the Big E for the past couple years.
I hadn’t gone before that since I was little. I’m gonna check out the new food! Thanks for the link.

 

[hardcorestitch]

Fried chicken from both Jollibee AND Royal Farms. The latter is better.

 

[Suger Mag]

Spiced rub salmon.... pasta with garlic sauce and veggies

 

[LoveDaisy]

I went to the Big E for the past couple years.
I hadn’t gone before that since I was little. I’m gonna check out the new food! Thanks for the link.

I’m dreaming about the giant cream puff and a Del’s lemonade. if you have any recommendations let me know.

 

[evilmommie]

HotHotHot here! I had a late lunch and I'm on my own for dinner....so maybe a turkey sandwich with avocado! hmmm

 

[team bradfield]

El Vallarta Combo Fajitas and Margs

 

[ddluvsdisney]

Salad, steak and asparagus

 

[WorldWacky]

HotHotHot here! I had a late lunch and I'm on my own for dinner....so maybe a turkey sandwich with avocado! hmmm

It’s chilly here! (Long Island, NY) I made Cuban sandwiches and Mac and cheese tonight.

 

[theluckyrabbit]

*EDIT TO RECIPE* Easier and more cost efficient to use canned tomatoes to make Marcella Hazan’s tomato sauce unless you grow produce yourself and need to use excess. Had to triple tomatoes to get enough for one pound of pasta. Taste not worth it.

Thank you for answering something I'd been wondering about. MH's tomato sauce recipe is great as is, and I didn't know if it could be improved upon. Apparently not -- why mess with perfection? Will keep using the fresh tomatoes (dry farmed!) for pasta with raw sauce. YUM! (And now I'm craving pasta...)

 

[NYCgrrl]

The cool weather is making me want to go to a fair so I checked out the New food at the Big E this year. I don’t go every year but I’m leaning towards going this year.

I went to the Big E for the past couple years.
I hadn’t gone before that since I was little. I’m gonna check out the new food! Thanks for the link.

Block Island, the Big E….I’m turning green as I type,

Thank you for answering something I'd been wondering about. MH's tomato sauce recipe is great as is, and I didn't know if it could be improved upon. Apparently not -- why mess with perfection? Will keep using the fresh tomatoes (dry farmed!) for pasta with raw sauce. YUM! (And now I'm craving pasta...)

And there it is in a nutshell . Just proof positive that not all modern tech is wrong but but I’m still not eating Tyson’s dino shaped chicken nuggets …oops

 

[Meriweather]

leftover night.....we only have taco meat, but I bought chicken enchiladas and tamales at Sam's yesterday, so one or a bit of each tonight with a green salad

 

[Giraffe_Zen]

Tonight is crispy chicken strips and mashed potatoes.

 

[WorldWacky]

Chuck roast in in the crock pot as I type for Mississippi Pot Roast. We were going to have it on sandwiches, but since we did the Cubans last night, I’m thinking I’ll make either rice or egg noodles with it. We just had mashed potatoes two nights ago so not really feeling those.

 

[Suger Mag]

I’m dreaming about the giant cream puff and a Del’s lemonade. if you have any recommendations let me know.

Clam fritters in Rhode Island are one of my favs

 

[mickey916]

Finally having the sloppy joes I promised DH earlier in the week. Serving it with broccoli and oven fries.

 

[Suger Mag]

Kielbasa from a local sausage maker with their pierogi (feta-spinach and cheddar-bacon) and a Caprese salad

 

[NYCgrrl]

Took some Indonesian chicken soup out the freezer and added rice noodles, some fresh mint and a boiled egg. Already had tons of veggies in it so that was a good thing.

Maybe I’ll sneak a piece of the fruit spoonbread for dessert later on. I’m full right now.

 

[Giraffe_Zen]

Took some Indonesian chicken soup out the freezer and added rice noodles, some fresh mint and a boiled egg. Already had tons of veggies in it so that was a good thing.

Maybe I’ll sneak a piece of the fruit spoonbread for dessert later on. I’m full right now.

That sounds really good!