What’s for Dinner Tonight?

[Meriweather]

Tonight is Wiener Kraut casserole, the last of the bagged salad

 

[WorldWacky]

Last night DH smoked a pork shoulder. It was perfect! We had rolls for those who wanted sandwiches. He made three sauces. A Sweet & Tangy sauce, an Eastern Carolina sauce (vinegar based and my fave on pork) and a Carolina Gold sauce (mustard based.) We had potato salad, coleslaw and pasta salad with it.

Tonight we’ll have chicken divan, one of dd’s faves, for before she heads back to college.

 

[evilmommie]

I had a ton of picked garden veggies and pantry items to use up so a made a giant tuna veggie pasta salad. I forgot my 4 kids don’t live at home anymore!! Hahahah. Start eating up, hubby!!!!

 

[hardcorestitch]

The other Hawaiian BBQ place I tried to get to yesterday was temporarily closed hence the alternate gumbo…

so I went to a different Hawaiian BBQ place for some shrimp, mahi mahi, barbecue chicken and rice. Next best thing to Disney’s Polynesian Village Resort!

 

[LoveDaisy]

No shacks this weekend. We went to another friends pool today. I made a veggie platter and coleslaw. My friends husband smoked a pork shoulder. We also had green salad, pasta salad, a beautiful cheese board, shrimp cocktail, and bruschetta.

My friends that go to the shacks with us was there today so we were tossing out options for next weekend.

 

[tarheelmjfan]

Our grocery shopper (DH) was having ankle problems again today. That was as good of an excuse as any for him to order pizza again. This time we ordered cauliflower crust & split the toppings (1/2 sausage Magnifico & 1/2 sliced tomatoes w/ mushrooms), so I could eat some too. We also ordered a garden salad in case I decided the pizza was a bad idea.

 

[ddluvsdisney]

We had lunch at my parent’s house. My mom made a peach and blueberry cobbler. I brought some home bc I was too full. I had that for dinner!

 

[mickey916]

Yesterday I spent the day in Connecticut at a pool party/BBQ with all my maternal side's first cousins, their spouses and kids (and a few grandkids as well). It was so much fun! We haven't all been together since pre-Covid. I had various salads and chicken thighs.

Tonight I made BBQ country ribs with yellow zucchini and a cucumber tomato salad from our garden.

 

[LoveDaisy]

Yesterday I spent the day in Connecticut at a pool party/BBQ with all my maternal side's first cousins, their spouses and kids (and a few grandkids as well). It was so much fun! We haven't all been together since pre-Covid. I had various salads and chicken thighs.

Tonight I made BBQ country ribs with yellow zucchini and a cucumber tomato salad from our garden.

Sounds like lots of fun! Where in CT? I’m in the Hartford area.

 

[mickey916]

Sounds like lots of fun! Where in CT? I’m in the Hartford area.

Not too far from you! Newington.

 

[Meriweather]

I'm picking the grand kids up after school all week. DIL is out of town.
So cooking dinner for them too.

Tonight will be Tamale Pie, green salad and some kind of vegetable they will eat.

 

[TAX GUY]

Tonight will be center cut pork chops coated with a bread crumb finish (shake n bake ), veggies and apple sauce.

 

[NYCgrrl]

Last night reality sunk in and we began packing in anticipation of today’s good bye. Finished in record time (I’ve had packing down to a science for a while and Denisa is not too shabby either) so we made a fridge leftover clean out salad.

Since we were still hungry strolled over to the lounge at Il Mulino and noshed on some mussels and shrimp cocktail. Finally, as time still remained, rode the Friendship boat to the IG. While Denisa secured space on the bridge for viewing Luminousity I went to France and purchased two alcoholic slushies that I poured into a thermos so we could pour them back into the glasses on the bridge. This ECV makes extra steps sometimes.

We are now at MCO waiting for our flight: bye WDW!

 

[tarheelmjfan]

I started looking for suggestions for a meat & side to serve with roasted beets & eventually happened upon this https://thefitfork.com/gorgonzola-pork-tenderloin-with-beets-pears-sheet-pan-dinner/ recipe. (Gorgonzola Pork Tenderloin w/ Beets & Pears - Sheet Pan Dinner) I'm going to give it a try tonight.

 

[bigpinkdaisy]

I'm in Albany overnight with my husband to do some work with the New York State Ed Department tomorrow so we are walking to a restaurant nearby called the City Beer Hall...smaller menu and local beers but in a very cool historical building - it used to be a telephone company in the early 1900's. Back home tomorrow night for Buffalo Chicken sliders that my mom (she's 84 and lives with our family) will prep in the afternoon.

 

[hardcorestitch]

Some pizza slices from 7-11, my competitor.

 

[Suger Mag]

last night: chicken, rice, and spinach

tonight: salmon with roasted potato and veggie mix

 

[ddluvsdisney]

Just got home from a fabulous beach day! We are having grilled haddock but not sure what else.

 

[NannyBeBe]

Tonight is Walking Tacos. We have them in bowls rather than the bag of Fritos.

 

[hardcorestitch]

Tonight is Walking Tacos. We have them in bowls rather than the bag of Fritos.

More like bowling tacos...