tarheelmjfan
Proud Redhead
- Joined
- May 10, 2001
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Dinner last night was at Wind & Waves Grill at Disney's Vero Beach Resort.
We didn't see an appetizer we wanted, so we went with two entrees. First attempt was
Oak Grilled Ribeye (Korean BBQ Glaze & stir fry noodles)
PS: Sorry for the bolding. I copied & pasted from the website & can't get rid of it.
We didn't see an appetizer we wanted, so we went with two entrees. First attempt was
Shrimp & Grits (Spiced Shrimp, Andouille Sausage Cream, Cheddar Grits, Scallions)
&
Peach-glazed Pork Tenderloin (Oak-grilled Pork with Sweet Peach Glaze, Cheddar Grits, and Bacon-braised Greens)
We don't normally make substitutions, but asked for mashed potatoes with the pork. We always share & didn't want grits with both meals. In the end, it didn't matter. The pork was inedible. We did another thing we never do & returned it. The server asked why we were returning it. I tried to not be too negative & suggested she try to cut it & she'd know. It was like cutting & trying to chew rawhide. That was too bad, because the sides sounded good. Alas, they went back with the meat. Not wanting to chance ordering it again, we went with:Oak Grilled Ribeye (Korean BBQ Glaze & stir fry noodles)
PS: Sorry for the bolding. I copied & pasted from the website & can't get rid of it.