In the thread about the new BOG menu, there was some discussion on what would be served to vegan or vegetarian/GF guests. I'm starting a new thread because the other thread is quite long.
I am vegetarian/GF and I called today to see what I'd be served because the menu doesn't have an option now. I was assured the chef would come out to talk to me and I'd be accommodated (I already knew this). I said because it's a $55 dinner, I'd like to know what exactly my option(s) would be. The very nice lady on the phone said she would transfer me to special diets.
Another very nice lady at special diets assured me I'd be accommodated, but couldn't offer me a clue as to what I might be eating. She said it's hard to say because everyone's dietary concerns are different. I kept pressing her, but at some point, you know the person doesn't have an answer.
So, I am still planning on keeping our reservations, and I guess I'll find out when I get there in a couple of weeks and report back. I will inquire about both vegetarian/GF and vegan options.
I am vegetarian/GF and I called today to see what I'd be served because the menu doesn't have an option now. I was assured the chef would come out to talk to me and I'd be accommodated (I already knew this). I said because it's a $55 dinner, I'd like to know what exactly my option(s) would be. The very nice lady on the phone said she would transfer me to special diets.
Another very nice lady at special diets assured me I'd be accommodated, but couldn't offer me a clue as to what I might be eating. She said it's hard to say because everyone's dietary concerns are different. I kept pressing her, but at some point, you know the person doesn't have an answer.
So, I am still planning on keeping our reservations, and I guess I'll find out when I get there in a couple of weeks and report back. I will inquire about both vegetarian/GF and vegan options.