Tutto Italia - lunch recommendations?

[LadyTrampScamp&Angel]

Wondering what you'd recommend for lunch - we have a ressie in about a week

Thanks!

 

[maxiesmom]

I had the ravioli, and it was very good. It comes with a white sauce, and has what I thought was some type of nut on top of it. I was supposed to be sharing it with my 17yr old nephew, but he wasn't fond of it. Oh well, more for me!

We started with the cheese, tomato, and basil appetizer, and that was very too too.

My only issue was it seemed more of a restaurant to linger in than to rush thru. And I don't like to linger at lunch, I want to get back out and hit the parks some more. So I don't think we did the restaurant justice. I think it would be the perfect place to have a late dinner.

 

[DznyDreamz]

DH had the pan roasted sole which was a special the day we were there. It was fantastic!!!

I had the pasta caprese, also very good but no real "WOW" factor.

Appetizers were really good. Overall one of our favorite meals of our trip.

Going back for 2 meals in January! Whoo hooo!!

 

[SoonipiLady]

all was wonderful. Had a light breakfast and early lunch. Lots of food!

appetizers: Calamari (big enough for the whole table!) & Prosciutto with melon.

Entrees: Chicken cutlette & Steak (Tagliata di Manzo).

Dessert: Zabaglione and some type of ice cream special they had that day.

Enjoy!
Karen

 

[LadyTrampScamp&Angel]

Thank you all! Karen, thanks for the pictures they are making my mouth water already. I can't wait it sounds and looks wonderful!

 

[MinnieGirl33]

Had a late lunch/early dinner last Thursday. Canelloni was very good. Lasagna was ok, a bit too dense for our particular taste. Farfalle (Bow Ties) in Cream Sauce w/peas & prociutto was nice, very light. Tagliolini is very good (pasta in light red w/crabmeat).

We enjoy it here & go every trip.

 

[LadyTrampScamp&Angel]

Thanks, sounds good, just a few more days until we're there!