Chester's Mum
DIS Veteran
- Joined
- Apr 9, 2004
- Messages
- 700
We will be at the world in May of next year. 10 days CSR package, 4 cont - room only.
1. DS (12) is a picky eater; i.e. plain pasta, plain chicken breast w plain white rice, hot dogs, chicken nuggets, no sauce, or seasonings...you get the idea. He's an adult for dining plan purposes. He will eat his fill at a buffet though if the right food is there. He's an adult on the dining plan, but eats like a kid, not adventurous enough to try anything that looks too fancy (even desserts).
2. Me, I am having a tough time with deciding on ADRs and committing to being in the right place at the right time every day of my package. It seems like too much work. I would love to try out a lot of the restaurants, and could never afford to do this if not for the dining plan. How difficult is it to get reservations on the spur of the moment, or say the day before by calling from the resort?
1. DS (12) is a picky eater; i.e. plain pasta, plain chicken breast w plain white rice, hot dogs, chicken nuggets, no sauce, or seasonings...you get the idea. He's an adult for dining plan purposes. He will eat his fill at a buffet though if the right food is there. He's an adult on the dining plan, but eats like a kid, not adventurous enough to try anything that looks too fancy (even desserts).
2. Me, I am having a tough time with deciding on ADRs and committing to being in the right place at the right time every day of my package. It seems like too much work. I would love to try out a lot of the restaurants, and could never afford to do this if not for the dining plan. How difficult is it to get reservations on the spur of the moment, or say the day before by calling from the resort?