California roll, mix a thumb size dollop of wasabi with soy sauce, pick the slice of sushi up with chop sticks, dip the edge in the wasabi mixture and pop the whole thing in your mouth! That's how my Japanese SIL taught me to eat it. It's yummy! I love that wasabi rush you get in your sinuses then you taste the rice and stuff in the roll. Makes me want to have sushi for lunch!